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Event
February 19, 2018 9:00am–4:00pm
President’s Day Brunch
Enjoy your day off with a farm-to-table brunch at Copperwood Tavern. Enjoy craft-cocktails including our Beef Jerky Bloody Mary, and your favorite brunch dishes like Fried Chicken and Waffles and Shrimp & Smoked Gouda Grits on Monday, February 19th from 9am-4pm.