Support

Bayou Bakery Kicks Off Crawfish Boil Series

Bayou Bakery LogoThe New Orleans Jazz Festival begins next week and that’s often considered the beginning of crawfish season. Bayou Bakery (1515 N. Courthouse Road) is holding an event featuring the crustaceans this weekend to kick off the season.

The restaurant is kicking off its Third Annual Crawfish Boil series this Saturday, April 20. A spokeswoman for Bayou Bakery noted that chef David Guas is a Louisisana native and has been cooking crawfish “practically since he was in diapers.”

Visitors can purchase boiled crawfish and peel-and-eat shrimp by the pound, along with sides like corn on the cob. Beer specials will also be available. The event is first-come, first-served, and customers may call in to make sure there is still crawfish available.

The patio party begins at 5:00 p.m. and a New Orleans-style jazz quartet will begin playing at 5:30 p.m. It will wrap up around 7:30 p.m. The crawfish boils are scheduled for every Saturday through crawfish season, which typically ends in early June.

Recent Stories

The latest Legal Insider provides seven reasons why a federal employee should hire a federal employment lawyer when needed.

This week is chock full of interesting events in and around Arlington County. Some of the local event highlights for Oct. 18-24 are below. Submit your event to our event calendar…

Arlington’s priorities for the upcoming state legislative session include more speed cameras, vehicle noise enforcement, virtual government meetings and preserving the local tree canopy. That’s according the county’s proposed 2022…

Arlington County is applying for an $80 million grant to help pay for a proposed west entrance to the Ballston Metro station. On Saturday, the County Board authorized the application…

×

Subscribe to our mailing list