Hosted by BallstonGives, the charitable arm of the Ballston Business Improvement District (BID), this family-friendly street festival will benefit several Arlington non-profits including the Animal Welfare League of Arlington, Arlington Food Assistance Center, Arlington Arts Center, Arlington Chamber of Commerce, Leadership Center for Excellence and Volunteer Arlington.
The event features a craft beer and wine garden, live music on two stages, a dedicated KidZone and a pop-up dog park but the real focus of Taste of Arlington is the food. With over 60 restaurants and food trucks, this year’s restaurant row will be the biggest in Taste of Arlington history and will continue to showcase the best of Arlington’s rapidly growing food scene.
For those interested in trying something with an international flair, Taste of Arlington boasts a diverse lineup of vendors offering tastes from across the globe. From Venezuela (Arepa Crew) and the Philippines (Bistro 1521) to Australia (Oz) and Anatolia (Ozfeka Catering), there’s something to satisfy even the most adventurous of palates.
What can we expect to eat at this year’s festival? Here’s some of the dishes that already have our mouths watering:
- Cheesetique’s gooey Melted Raclette, served with an assortment of dippable accompaniments.
- Wood-fired pizzas from Timber Pizza, specifically the Green Monster, loaded with pesto, zucchini and kale.
- Tacos Al Pastor, stuffed with roasted pork and pineapple, from TTT & Buena Vida.
Hungry yet? Tickets are on sale now, with discounted prices available until May 1. Head over to www.tasteofarlington.com to purchase your tickets today!
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