Residents of Arlington, D.C. and part of Fairfax County will notice a different taste to their tap water today.
The Washington Aqueduct, from which our tap water is pumped across the Potomac and throughout Arlington, is starting its annual spring pipe cleaning today. The seasonal switch in the disinfectant used by the aqueduct will run through May 16.
During that time, residents will likely notice that their water smells and tastes a bit more like a swimming pool. That’s because chlorine will be used as the disinfectant rather than chloramine, which is used during all other times of the year.
The change does not affect water safety, officials say.
More from a recent Arlington County press release:
Arlington County, the District of Columbia and northeastern Fairfax County will clean out their tap water networks starting Monday, March 21, repeating a safe, annual process.
Service will continue uninterrupted during the procedure, which runs through May 16. During that time, drinking water from the tap may taste slightly different but the water is essentially unchanged thanks to the purification process.
Arlington and nearby jurisdictions receive their water from the Washington Aqueduct, operated by the U.S. Army Corps of Engineers. In an industry-standard practice, the Corps temporarily switches its system disinfectant from chloramine to chlorine to help clean pipes and maintain system flow.
The Aqueduct continues to add a corrosion inhibitor during the process to reduce the potential release of lead in regional system pipes.
During the spring cleaning, local water authorities continually monitor drinking water for safe chlorine levels as well as conduct system-wide flushing to enhance water quality. Residents may see open fire hydrants as part of the routine.
What to expect
- This temporary cleaning can bring with it a slightly noticeable chlorine smell and taste to tap water. In response, customers can run the cold water tap for about two minutes before using, employ a filter system or let the water sit in a container for an hour or two to allow the chlorine smell and taste to dissipate.
- Customers who take special precautions to remove chloramine from tap water during the rest of the year should continue such methods during the temporary switch to chlorine. As always, those with special concerns should consult their health care provider.
The region’s drinking water continues to meet or exceed all safety standards established by the federal Environmental Protection Agency and Virginia Department of Health.
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Good Friday evening, Arlington. Let’s take a look back at today’s stories and a look forward to tomorrow’s event calendar. 🕗 News recap The following articles were published earlier today…
Children’s Weekday Program (CWP) is a non-profit preschool for children 16 months and older. Rooted in a play-based philosophy, we focus on developing a love of learning and exploration, cooperation, empathy, and independence.
Located in North Arlington at 2666 Military Road, CWP offers a flexible parents’ day out and preschool program with options to extend care both before and after school daily. We offer a supportive and inclusive school community for children and parents alike and welcome all families to join our school!
Our caring and experienced educators create opportunities for children to play, learn, and grow in a nurturing environment of child-centered and developmentally appropriate experiences–including enrichment programming such as science and movement.
CWP has been an integral part of the community for over 50 years and last year was recognized by Northern Virginia Magazine for the fourth time as the Best Preschool.
The Potomac Roasting Company is a local micro-roaster specializing in artisan coffee. We precision roast high-quality specialty beans sourced from small farms in Latin America that are owned and operated by women. Your coffee will be roasted the way you want it and delivered fresh.
As two former Peace Corps volunteers who served in Guatemala, we founded Potomac Roasting to pursue our passion for great coffee and purpose-driven work. In addition to ethically sourcing our beans, we also donate a portion of our profits to Laila’s Legacy Animal Rescue, a DC-based nonprofit that finds homes for homeless dogs and cats.
Our current roasts come from prime coffee-producing regions of Colombia, Costa Rica, Guatemala, and Peru. We will be adding new roasts soon. If you are local, there’s a good chance we can deliver to your door. Look for us at local farmers’ markets beginning this spring. In the meantime, check us out now for better coffee and good karma in a cup. You can use the code Community and save 10%.
Whenever we feel indecisive, it’s usually because different parts of ourselves see things differently and are motivated by different priorities and concerns. In fact, it’s usually the friction between these different “camps” that makes us feel stuck.
We can mediate