Northside Social (3211 Wilson Blvd) is rolling out a Memorial Day-to-Labor Day summer special tonight: organic soft serve ice cream. A creation of pastry chef Rob Valencia, the ice cream is made with Northside’s organic Trickling Springs Creamery milk and other organic ingredients.
The flavors will rotate. This weekend they’re serving French vanilla and local organic strawberry. Other flavors in the works include mocha caramel, wildberry creme fraiche, and red velvet.
How does it taste? Very good. The creaminess is definitely a notch or two above your standard dining hall soft serve machine. We recommend getting the swirl.
Related Posts
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- Coming to Clarendon: Larry’s Homemade Ice Cream November 15, 2010
- First Look Inside Northside Social March 12, 2010
I have a “sneaking suspicion” my eyes will be gouged when I see the price of this? FREDTERP
Organic foods are the food equivalence of lottery tickets. Only idiots buy them.
More like the food equivalent of the value investment school of thought–taking the long position on an undervalued commodity with ever-increasing market share.