The owners of T.H.A.I. in Shirlington are launching a restaurant called Tom Yum District at 1515 Wilson Blvd., which will focus on on fast, made to order dishes. Co-owner Aulie Bunyarataphan and her husband Mel Oursinsiri have been planning this for some time.
“We are very excited about this one. We have been working on this concept for more than two years,” said Bunyarataphan. “It’s the first Thai restaurant around in this format.”
The restaurant will be geared toward customers who want Thai food without having to engage in a full sit-down experience. The menu will feature standard rice and noodle dishes with Bunyarataphan’s special sauces, along with some of her specialty dishes.
“Thai food can be easy and healthy and top quality, fast and fresh,” she said. “By the time you get to the cashier, the food will be ready.”
Initially, customers will be able to eat in or carry out, but the plan is to add online ordering and delivery in the future. Construction is underway at the site and the owners expect a late spring opening, hopefully in late May or early June.
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