Looks like Virginia Square residents won’t have to wait long for the opening of prix-fixe steakhouse Medium Rare.
The restaurant had signs up as early as November 2017, but co-founder Mark Bucher confirmed via email that the restaurant is targeting to open the first week of April.
An open air market is coming to Barrett Elementary School in Buckingham, pending an Arlington School Board vote on its license agreement tonight.
The market would be run by Field To Table, Inc., the same nonprofit that operates the Westover Farmers Market, and would pay an annual fee of $200 to use the property.
(Updated at 8:30 p.m.) An older office building in Crystal City may be converted into apartments, and developer JBG Smith is soliciting public feedback on the project.
JBG Smith is looking to convert a 12-story office building at 1750 Crystal Drive into a 21-story residential building. The building, across from the Crystal City Water Park, would be 257 feet in height.
This year’s Northern Virginia Restaurant Week is kicking off next week.
From Monday, March 19 to Monday, March 26, more than 50 restaurants, around Arlington and the region, will be offering special menus and pricing.
A new Korean bibimbap restaurant has opened in Crystal City.
Rice Bar opened its first Arlington location at 1235 S. Clark Street on Monday, March 5, according to the store’s manager, James Lee. They company’s website lists five additional locations, all in the District.
The Rosslyn Farmers Market will kick off once again in a few months, but with a new feature: a weekly community supported agriculture program (CSA).
Like other CSA programs, FRESHFARM Share program staff pull together fruit, vegetables, and other goods from local farmers and producers that also sell at the farmers market.
South African spicy chicken restaurant Nando’s is opening its newest location at Rosslyn’s Central Place on Monday (March 12), the company announced today.
A press release noted that players with a Washington sports team will make an appearance for a grand opening charity event to benefit “local underserved youth,” but a Nando’s representative declined to be more specific. A Ballston Nando’s opening in 2016 featured several Washington Capitals players flipping chickens.
Taste of Arlington is bringing back free general admission after charging for an entry wristband last year for the first time.
Gormandizing gaggles will still need to pay to eat or drink at the event, which is being held Sunday, May 20 from noon to 6 p.m.
Update at 4:30 p.m. — Reese Gardner, the owner of Dudley’s Sport & Ale and Copperwood Tavern, reached out to ARL now after deadline. The sports bar has a revised projected opening time frame of between May and June 1 this year.
“We’re putting in a steel rooftop with 300 some people on top of a structure never designed to have a rooftop,” said Gardner. “There’s a whole lot of things that go into it.”
Delia’s, a mediterranean grill and brick oven pizza parlor with several area locations, is set to open a new location in Arlington Ridge in mid-March.
The location’s general manager, Oliver Garnowski, confirmed the scheduled opening and added that there will be more daily specials than at the Alexandria, Va., location that he currently works at. There will also be a few menu changes.
(Updated at 6:30 p.m.) Rosslyn’s Central Place will soon be welcoming another restaurant option to the neighborhood.
Nando’s, a South-African/Portuguese chicken restaurant, is coming to 1800 N. Lynn Street. It is currently expected to open in March, we’re told.
Cassatt’s Café, the New Zealand bistro at 4536 Lee Highway, is rolling out a new dinner menu today.
The restaurant is introducing new dishes with ingredients and preparations from other parts of the globe, which will be offered in addition to the usual New Zealand classics. Behind the additions is a new executive chef, Evan Synder.
