Lebanese cuisine fast-casual restaurant Badaro opened late Friday evening (March 23).
Though a worker at the location said that the shop is considering the first weeks a “soft opening” to smooth things out, the restaurant is open and ready for customers. Badaro replaces Ballston’s NKD Pizza location at 933 N. Quincy Street.
Badaro is the latest Chipotle-style, build-your-own restaurant in the county. Customers can choose between 27 different toppings and sauces, including fried cauliflower with pomegranate molasses, several hummus varieties, and pitted olives.
Seven protein options, like kefta and lamb kabob, are available, but Badaro charges one dollar less per bowl if it’s built without protein. A number of sides are available, like baba ghanoush with pita, from between $1.69 to $4.95.
There are also several fresh juice and drink options, as well as rice pudding and baklava for dessert.
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