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More Dining Choices Coming to Rosslyn

Rosslyn’s dining scene has transformed.

With a wide variety of sit-down restaurants and dozens of the region’s most desirable fast-casual places, there’s something for everyone. In the coming months, the neighborhood’s dining options will continue to expand to meet increasing demand from a growing residential population, a diversified employee base and a strong visitor market.

Read on for a quick list of what’s to come.

Common Ground Social Eatery

Corner of N. Moore Street & Central Place Plaza — A second-story eatery with a view of Central Place Plaza, this food hall will serve as a culinary incubator where notable and emerging chefs can share their delicious creations with customers. It will be a vibrant spot to eat and socialize.

Happy Endings Eatery

Corner of 19th & N. Moore Street — Another second-level establishment, Happy Endings Eatery will feature five or six fast-casual food stalls serving Asian food, including a Vietnamese grill, a fusion tea house and a Vietnamese coffee stand.

Open Road

1800 N. Lynn Street (entrance on Central Place Plaza) — This casual bar and restaurant with another location in Virginia was recently named Favorite Gathering Place at the Restaurant Association Metropolitan Washington’s annual RAMMY Awards. Soon, Rosslyn will have its own location on Central Place Plaza.

Oz Rey Food Hall

1700 N. Moore Street — Although not yet named, this food hall operated by culinary experience company Oz Rey will be mostly located on the second level of Rosslyn City Center. It will have twelve food stalls and two bars.

Salt

1201 Wilson Boulevard (entrance on N. Lynn Street) — This new happy-hour spot promises to be a fun destination in the heart of Rosslyn.

South Block Juice

1550 Wilson Boulevard — Soon Rosslyn will have its own location of this popular home-grown and trending micro juicery featuring healthy drinks, smoothies and acai bowls.

Taco Rock

1501 Wilson Boulevard — This distinctive taco shop is the latest venture from Arlington restaurateur and chef Mike Cordero, who’s also a partner in the Rosslyn restaurant Barley Mac. The colorfully decorated, 50-seat eatery will serve tacos with innovative flavor combinations and offer several varieties of tequila and imported Mexican beers.

Sfoglina

1100 Wilson Boulevard — D.C. area restauratuers Fabio and Maria Trabocchi are bringing their wonderful Italian fare to Rosslyn with this restaurant featuring handmade pastas, small plates and a few meat and seafood entrées.

Open Kitchen

1300 N. 17th Street — This will be a great new breakfast and lunch option located in a stylish work lounge that has fast, free Wi-Fi. Open Kitchen will offer the best in American and Asian cuisine.

Interested in staying informed on opening dates for these places? Follow the Rosslyn BID on social media or subscribe to their weekly eBlast for updates!