Simply put, P. Brennan’s is massive. The soon-to-open Irish pub occupies a total of 8,000 square feet on the ground level of the Halstead apartments at 2910 Columbia Pike, next to Lost Dog Cafe and across from Arlington Cinema ‘n’ Drafthouse.
With a legal capacity of 360 people, P. Brennan’s is quite possibly the largest bar on the Pike. That’s remarkably ambitious, especially for an area that’s still in the “revitalization” phase.
On Saturday night, with the smell of fresh paint mixing with the aroma of espresso beans, Northside Social opened for a private pre-opening celebration.
It was a chance for the new neighborhood hangout to show off some of its well-curated wine and beer selections, as well as a few items from the food menu. It was also a chance for employees of Northside Social and Liberty Tavern — both co-owned by brothers Mark and Stephen Fedorchak — to step back, take a breather, and marvel at the fruits of their labor.
Construction is taking place at a furious pace at the old Murky Coffee building. When we arrived after the short walk from Northside’s big brother, Liberty Tavern, general manager Alison Christ was surprised to see a chandelier already installed on the second floor, which the wine bar will call home.
On the first floor the makings of the coffee bar were coming together. Christ, formerly the sommelier at Willow Restaurant in Ballston, said the centerpiece of the store — a top-of-the-line espresso machine — was in the process of being flown in from Italy.
Twisted Vines will feature seating for 43, a selection of 128 bottles of wine from most of the major wine-making countries, cheese and charcuterie plates, and some more substantial fare from chef Caroline Guelle (hired away from Grand Cru in Ballston).
For owner Sybil Robinson, the journey from consulting management (her former career) to wine bar management started in Argentina.
The store is a labor of love for chief cupcake maker Justin Stegall. Stegall’s sweets have been sold at various DC coffee shops, including Chinatown Coffee Co. (hat tip: Washington City Paper). Now, he finally has a storefront to call his own.
Bakeshop hasn’t officially opened yet, but Stegall has been inviting people to check out the store during special hours announced via Twitter. During Saturday’s snow storm, about 60 people stopped by for a so-called soft opening. Within five hours, the store was sold out.
