Press Club

Bayou Bakery Begins Soft Opening with Limited Menu

For two short, unannounced hours today, Courthouse’s new Bayou Bakery opened its doors and started serving customers. The soft opening will continue tomorrow, “from 8:00 a.m. until I have to say ‘Uncle,'” according to a Facebook post by owner/chef David Guas.

Guas had originally hoped to open yesterday, but that plan was foiled by a late Certificate of Occupancy.

Bayou Bakery, which is more of a cafe/restaurant hybrid, will be closed on Sunday. No word on when it will “officially” open with regular hours and a full menu.

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