Chef Mike Isabella is preparing to open his latest Arlington restaurant later this summer.
Pepita Cantina — located at 4000 Wilson Blvd in Ballston, next to Isabella’s Kapnos Taverna, which opened in January — is holding an “open call” for job seekers today (Tuesday) and tomorrow. Interviews will be conducted at the under-construction restaurant between noon and 6:00 p.m. on both days, according to a Craigslist post.
Servers, bartenders, bussers and barbacks are being sought.
“Pepita Cantina is set to open this summer in Ballston, right by the already open Kapnos Taverna,” the job post notes. “This establishment will be a tequila, mezcal craft cocktail bar along with traditional Mexican food with a twist!”
So far, no official opening date has been set.
“We hope to announce an opening date in the coming weeks,” a PR rep told ARLnow.com “Stay tuned!”
Isabella’s company, Mike Isabella Concepts, is also planning on opening a “full-service, Japanese noodle bar and small plates restaurant” called Yona at 4000 Wilson Blvd, under the leadership of chef Jonah Kim. The ramen-centric eatery is currently under construction and is expected to open in “early fall,” we’re told.
Photos via Twitter
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