(Updated at 6:45 a.m.) The Java Shack near Courthouse is closing soon, but a new local coffee shop will be taking its place.
D.C.-based Sweet Science Coffee, which was called “the best coffee shop in Washington” by the Post’s Tim Carman in 2017, is expanding into Arlington and taking over the long-time cafe space at 2507 N. Franklin Road. It had an existing location in Adams Morgan and a new D.C. location is on the way.
Sweet Science Coffee announced the plans Thursday afternoon, saying that it hoped to open by March after some renovations.
“We were not actively looking for a second location at this time, but when the opportunity came along, our decision to go for it was unanimous,” said founder Sandra Wolter, in a press release. “We will change the look, and upgrade fixtures to reflect our concept, but it won’t be a total 180. It’s about making people feel welcome, and we really hope that the neighborhood will like what we do with the place.”
More from the press release:
Good news for local coffee lovers: The Java Shack on Franklin Road will continue to be a Coffee House after the current tenants leave.
D.C. based Specialty Coffee Shop Sweet Science has signed a ten year lease and will officially take over in January.
“We were not actively looking for a second location at this time, but when the opportunity came along, our decision to go for it was unanimous,” says founder Sandra Wolter. As both of her partners, Ricardo Iglesias and Jad Bouchebel, have roots in the local community, the group was quickly sold.
For those who have not heard about the concept, Sweet Science Coffee is best known for their meticulous manual brews, often made with traditional tools like German Karlsbad Brewers or Chemexes.
Another staple are their hands-on classes and events that aim to make specialty coffee fun and approachable.
But no one needs to fear long wait times as the brew bar is only one part of the shop. Espresso based drinks, quick drip coffees, teas and seasonal specials are made with just as much care, but faster.
The new owners will rename the space, but say they are respectful of the almost 25 year long tradition of the Java Shack. “We will change the look, and upgrade fixtures to reflect our concept,” says Wolter, “but it won’t be a total 180. It’s about making people feel welcome, and we really hope that the neighborhood will like what we do with the place.”
As for offers besides coffee and tea, the menu will feature pastries made from scratch by the groups’ pastry chef in DC, rotating soup and toast options for lunch, as well as snacks. Eventually, a small wine and craft beer selection is planned as well, for guests to enjoy in the evenings.
Sweet Science Coffee plans to open by March 2020.
The Coffee Project Group behind Sweet Science Coffee consists of Ricardo Iglesias, Entrepreneur, Realtor and Builder in Arlington for more than 30 years, Jad Bouchebel, Marketing Professional and serial Entrepreneur (Wilson Hardware, JBC Events, Provision no 14) and Sweet Science Founder Sandra Wolter, a fifth generation Coffee Professional, Coffee Business Consultant and former TV Journalist.
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