Following a long period of growth, the restaurant industry is hurting nationwide, with an overabundance of restaurant options and competition from grocery stores and delivery services like BlueApron.
On the other hand, turnover in the restaurant business is normal and to be expected, and a walk through neighborhoods like Clarendon and Shirlington reveals plenty of crowded eateries on most nights.
One factor influencing how local restaurants fare is how often local residents go out to eat. So today we’re asking: are you going out to eat more or less often than you were two years ago?
Today’s Listing of the Day is a 4 BD/4 BA home with an open kitchen and wood burning fireplace.
The weekend has arrived and, apparently, so have mid-summer temperatures. Perhaps a little too early. Forecasters warn residents not to let the heat take them by surprise as temperatures could reach…
The $15 million newly renovated Jennie Dean Park is reopening to the public this weekend, complete with a motorcycle parade, live music, and a celebration of local baseball history. The…
Join Poppyseed Rye for weekend breakfast starting May 21 with an expanded menu including quiche, breakfast paninis and more.