Garvey Out-Raises Gutshall — Arlington County Board Chair Libby Garvey out-raised Democratic challenger Erik Gutshall by more than $20,000 in April and May. Garvey raised $57,143 to $36,751 for Gutshall. Both candidates received donations from about 300 people. [Washington Post]
More People Biking to Work — The traffic woes and Metrorail headaches caused by Metro’s SafeTrack maintenance work is apparently pushing more people to commute to work via bike. On Monday, Arlington’s “Bike-o-Meter” near the Key Bridge recorded 2,325 bike trips, double the normal number for a Monday around this time of year. The pleasant weather probably helped, too. [WJLA]
Outdoor Lab Exceeds Fundraising Goal — Saturday’s fundraiser for the Arlington Outdoor Lab shattered the $50,000 fundraising goal, garnering pledges of $84,000 for the educational facility. [Falls Church News-Press]
New Chef at Water & Wall — John Leavitt, previously of Provision No. 14 in D.C., is taking over kitchen duties at Water & Wall in Virginia Square from proprietor and chef Tim Ma. Expect a new menu to roll out next month. [Northern Virginia Magazine]
Credit Union Branch Opens in Crystal City — The Lafayette Federal Credit Union has opened a branch at 2231 Crystal Drive in Crystal City. The 80-year-old local financial institution will mark the opening of its seventh branch with a grand opening celebration next Thursday, June 16 at noon. [Layfayette FCU]
A new gym and wellness center that focuses on holistic approaches and family-friendliness has opened along Columbia Pike.
Husband-and-wife team Nina and Christian Elliot founded True Health and Wholeness to provide people with a “one stop shop” for all health and fitness needs. “Our goal is to provide a place where people can get true and sustainable answers to really change their lifestyle, said Nina Elliot.
True Health and Wholeness provides fitness, food, wellness and education services. Fitness services include personal training, small group training and large group workouts. Fitness classes such as barre and yoga are offered. Cooking classes and nutritional coaching are services that are provided to members.
Wellness services include: naturopathy, massage, acupuncture, cranial sacral, muscle activation techniques, infrared sauna, ionic foot soaks and food sensitivity testing. Education workshops are provided as well as lifestyle transformation coaching and corporate wellness programs.
“By giving people more access to different things in one place, it gives us a way to mix all those passions of our own health and wanting to have a family environment,” said Christian Elliot.
A unique part of the gym is that there are fitness programs geared toward children. The Kid Fit program allows for children to gain coordination and fitness skills. The program will be starting in the fall and are age based skill applied groups. Kid Summer Camp will be starting in July. There is also an area called the “Little Nest” where children 6 weeks to 18 months old are cared for while a member exercises.
The gym also gives back to the community as much as they can. In honor of National Purple Heart Day on August 7, True Health and Wholeness will identify two combat wounded Purple Heart recipients and present a certificate for one year of free Pilates classes. The spouse of a wounded veteran may be substituted to receive this offer.
“This is a passion that also helps other people change their lives,” said Christian Elliot.
Construction on the Pentagon City mall’s expansion is still happening all around it, but Shake Shack is nonetheless planning to open its doors Wednesday.
The trendy burger-and-shake restaurant is serving patrons today as part of an invite-only “friends and family” event, allowing staff to work out the kinks before opening to the general public. Tomorrow, at 11 a.m., it’s expected to open to an inevitable crush of local workers, residents, tourists and mall shoppers.
Shake Shack’s wedge-like storefront in the mall’s expanded wing along S. Hayes Street, near the Pentagon City Metro entrance, includes a small-ish order counter but a more open, airy indoor seating area. There’s also what looks like a future outdoor seating area in front.
Shake Shack’s menu includes burgers, chicken sandwiches, hot dogs, fries, shakes, custard-based “concretes,” soda, coffee and beer. There are even a couple of options specifically for dogs.
The restaurant will be open from 11 a.m.-10 p.m. Sunday through Thursday, and from 11 a.m.-11 p.m. Friday and Saturday.
NOVA Armory, the controversial planned gun store in Lyon Park, says it will hold a grand opening at 9 a.m. on Saturday, March 26.
The store, at 2300 N. Pershing Drive, says it has all applicable permits needed to open. The grand opening will feature a ribbon-cutting ceremony with “several VIPs,” the store’s website says.
The Lyon Park Citizens Association, however, is still discussing the store and has planned a membership vote on whether the association should take an official stance on NOVA Armory. It’s unclear what stance the association would take, though many residents have expressed concerns about the store and its proximity to a nearby preschool.
John Goldener, president of the civic association, confirmed the vote was to take place at some point this week. It comes after NOVA Armory, in a press release issued Friday, threatened to sue opponents and “local crazies.”
“The Association will not… respond favorably to any threats to our residents or to free speech in our meetings, our online forums, or on individual members’ social media pages, as appeared in NOVA Armory’s own March 4 press release to this and other media outlets,” Goldener said Monday. “We assume that the business owner is a proud and responsible gun owner, as are many residents of Lyon Park and members of the LPCA. He should understand better than most that the Constitution is not a buffet, and your cannot infringe upon individuals’ First Amendment rights in order to defend those in the Second.”
“We remain wholly committed to productive and constructive dialogue on this any any other issue of interest or concern to our residents,” Goldener added.
On Friday NOVA Armory said on its website — in a post that has since been removed — that is cancelled a planned private meeting with the citizens association and would only meet with residents at the store. Since then, the stance of NOVA Armory’s owner appears to have softened a bit.
“Dennis Pratte and I have been in touch today, and we are working together to find a new time for him to meet with the Association,” Goldener told ARLnow.com Tuesday.
Pratte, meanwhile says his business is legal and wants Lyon Park residents to stop by the store to clear up “misinformation floating around the internet” before voting.
“NOVA Armory’s application for zoning was approved and all the inspections were passed by the county,” Pratte wrote. “The business received an occupancy permit. And, every inspector, and every law enforcement official that has visited the shop has left confident knowing that they have met all the requirements to operate this business, and to operate it safely from this location. So, before the committee votes, I would hope they take this information into account, or at least stop by the business before casting their vote so they can make an informed decision.”
After first announcing its plans to open late last summer, a new brewery near Shirlington is ready to open its doors this weekend.
New District Brewing Co. (2709 S. Oakland Street) is scheduled to open to the public this Saturday, Jan. 9 at noon, according to co-owner Steve Katrivanos. The 5,200 square foot space is off S. Four Mile Run Drive near the Shirlington dog park and the W&OD Trail.
Though Katrivanos and his brother Mike — who built the brewery’s brewhouse system — had hoped to open before the end of 2015, inspection processes delayed the opening.
This Saturday’s grand opening will feature nine beers on tap, accompanied by food trucks to be on location all afternoon. There will also be t-shirts and hoodies for sale and growlers available for purchase.
After it opens, New District Brewing Co. will boast the title of the first production brewery to open in Arlington in nearly 100 years.
New District will have full brewing operations on site and will distribute its beer to restaurants and bars. The brewery also has its own bar, with up to a dozen beers on tap at once, a tasting room with tables and a small retail space.
According to Katrivanos, more details about Saturday’s opening will be announced later this week via the company’s Facebook page.
MOM’s Organic Market founder and CEO Scott Nash was pleased with what he saw at the grand opening of the company’s first Arlington store today.
Shoppers — mostly the regional chain’s target customer: moms — lined the aisles, picking out organic goods and trying free samples. Not bad for 11:30 a.m. on the store’s first official day in business.
Nash explained that MOM’s, which has 13 other locations in the Mid-Atlantic region (the closest of which is in Alexandria), typically targets more suburban locales than Arlington.
“Something that has kept us from opening in more dense urban areas is the parking,” he said. “We are for a walkable community, but we have 5,000 customers a week and most of them are mothers, with kids. They need to drive, they can’t carry six bags of groceries to their apartment across the street. They are the bread and butter of our customer base and we won’t open a store unless we have ample parking for our true best customers.”
The new store is located at 1901 N. Veitch Street, in the Verde Pointe development along Lee Highway and within walking distance to the Courthouse Metro station. It has 100 spaces of free parking for customers, though the traffic pattern to get to the 50 lower level garage spaces seemed to be challenging for first-time shoppers.
Other than the parking issue, Nash said Arlington is an ideal location for MOM’s, thanks to the eco-minded population.
“It’s very dense and we are sure this demographic has a lot of ‘lifestylers,'” he said. “The lifestylers are people who don’t just like organic food, but they have the same moral view that we have.”
That moral view was on prominent display, with signs explaining that the store only carries “green rated” seafood, that none of its cereals market to children with cartoon characters, and that it doesn’t sell conventionally grown produce because of the use of pesticides.
At 12,500 square feet, the new Arlington MOM’s is about the same size of most of the company’s newer stores. Asked about competition from the nearby Whole Foods and Trader Joe’s stores in Clarendon, Nash said that the presence of those stores was actually encouraging, pointing to the kind of market in which MOM’s thrives.
“We feel like where’s there’s a successful Trader Joe’s and a successful Whole Foods, there will be successful MOM’s,” he said. “What sets us apart is Trader Joe’s has about 4,000 items, we have 14,000, and Whole Foods has about 28,000. We’re kind of in between, we’re cheaper than Whole Foods, we have only organic produce, we don’t mix, plus we have great customer service and a very unique, incredible selection of products.”
MOM’s is open seven days a week. Its grand opening celebration will continue through Sunday.
A new MOM’s Organic Market is opening next week on Lee Highway, within walking distance to Courthouse.
The store, at 1901 N. Veitch Street, is planning a grand opening celebration between Friday, Nov. 13 and Sunday, Nov. 15.
“Join us for a weekend of local tastings, environmental activities, henna art and more!” the company said on its website. “Five percent of Grand Opening sales will be donated to Moms Clean Air Force, a community of moms and dads united against air pollution and climate change to protect our children’s health.”
There will also be meet and greets with environmental organizations, like the Northern Virginia Conservation Trust, and live music Saturday and Sunday afternoon from Arlington singer-songwriter (and H-B Woodlawn student) Calista Garcia.
In addition to the grocery store, MOM’s is also opening a Naked Lunch storefront along Uhle Street. Naked Lunch is an organic, vegetarian and vegan-only eatery that serves soups, sandwiches, bowls and raw juices.
Other MOM’s features include free car charging stations, local beer and organic wine, and recycling drop-off for wine corks, CFL bulbs, eye glasses, plastic bags, household batteries and shoes.
MOM’s is located in the new Verde Pointe development, along with 162 luxury apartments and 36 townhouse flats.
You’re invited to celebrate the Grand Opening of Verde Pointe Apartments & Townhome Flats this weekend!
Saturday, October 17 from 12 p.m. to 6 p.m.
Enjoy delicious barbecue and delightful refreshments as you wander all around Arlington’s latest residential addition–from the electric car charging stations in the underground garage up to the swimming pool on the 10th floor rooftop–and check out the cool features you can find in between, like personal wine storage, smart thermostats and floor-to-ceiling windows.
Enter to win lots of great prizes including a FUJI BIKE and a MOM’s Organic Market gift card!
Plus, for a limited time only, Live Rent-Free until 2016!*
- Unique Studio, 1 Bedroom, 1 Bedroom + Den, and 2 Bedroom floor plans
- In-Unit Washer & Dryer
- Quartz Countertops
- Ample Closet Space
- Outdoor Kitchen & Dining Room
- Pet Wash Station
- Secure Bicycle Storage
- 24-Hour Front Desk Service
- Five minutes to Orange and Silver Metro lines and steps from many Arlington Transit Bus and Metrobus routes
- Direct access to the adjacent Custis Bike Trail
- At the center of the Courthouse neighborhood–easy access to shopping, dining and nightlife
- MOM’s Organic Market–to open later this year–is just an elevator ride away
Saturday, October 17, 2015
12 p.m. to 6 p.m.
1947 N. Uhle Street
Arlington, VA 22201
RSVP: [email protected]
*Move in by November 1, 2015 and get two months free rent. Must sign 13-month lease. Available on select units only. Not valid with any other offer.
The preceding article was sponsored by Verde Pointe.
It’s impossible not to be wowed by seeing Notch 8, a brand new modern-industrial apartment building with loads of amenities and all the stops pulled out.
These upscale apartments in Potomac Yard (2900 Main Line Boulevard) have just sweetened the deal.
This weekend, Notch 8 is hosting a grand opening celebration for Grillin’ and Chillin’. On Saturday from 10 a.m. to 5 p.m. and Sunday from noon to 5 p.m., stop by for hard lemonade, sliders and other backyard barbeque favorites. But the food is only part of what makes this celebration a special one. This weekend only, incentives include up to two months free, a $1000 Giant gift card (now that’s a shopping spree!) and waived amenity fee.
Notch 8 has features to keep pace with your lifestyle, whether you’re ready to work out with the on-site personal trainer or host friends in the lounge, a multitude of modern amenities will keep you going. With a decked-out courtyard including hammocks, an outdoor flat screen and even an outdoor billiards table, there is more to this green space than just your typical swimming pool and barbeque grills. If you’re the indoor type, surf the net in the eLounge or hang out in the Game Room. Notch8 residents can have it all without leaving the comfort of home. There’s also a Giant grocery and Starbucks on the ground floor providing super convenient access for your weekly shopping and daily caffeine fix.
One can’t overlook the well-designed apartments in a variety of floorplans that offer stainless steel appliances, quartz countertops, plank flooring, high-tech Nest thermostats and an electronic key system, just to name a few of the high-end features.
For people ready to venture out to the neighborhood, there’s plenty to do in the walkable, dynamic area. Plus, the Crystal City and Braddock Road metro stations are easily accessible by the Metroway bus running every 6 minutes during rush hour. The scenic Mount Vernon trail is just a block away and a haven for runners and cyclists.
This weekend is the time to see Notch 8, with the awesome incentives and refreshments at their Grillin’ & Chillin’ grand opening celebration, but if you can’t make it, visit the website or call 866-811-1457 to learn more.
The preceding article was sponsored by Notch 8 apartments.
East Falls Church residents can now grab an energizing cold-pressed juice before heading off to work in the morning, following the opening of a new South Block Juice Company store at 2121 N Westmoreland Street.
The micro juicery’s factory and test kitchen had been located in the neighborhood since last summer, according to company owner Amir Mostafavi. When the cafe next door to his factory closed down, Mostafavi took the opportunity to expand.
The East Falls Church store will be able to seat 30 people inside and up to 15 outside, significantly more than either of South Block’s other locations, on 11th Street N. in Clarendon and at George Washington University. Mostafavi hopes this extra space will allow the store to expand its repertoire to include fundraisers, neighborhood events and maybe even some tours of the factory next door.
A grand opening celebration is planned for this Saturday (July 18) from 9-11 a.m. If the lure of a brand new micro juicery isn’t enough, the store will be offering free half pints of juice and $25 gift cards to the first 25 people to come out.
Although business is booming now, Mostafavi says his juices weren’t always so popular. He opened his first smoothie and health food shop at GW in 2004, when he was three years out of college, but the store just didn’t kick off the way he expected it to. It wasn’t until 2011, when Mostafavi opened his Clarendon location and bought his first cold pressed juicer, that things finally began to take off.
“I took a big risk when I changed to all cold press because no one in this area had heard of it — we tried to educate them on why it was better. It was a risk, but I really thought it was a better product,” said Mostafavi. “At first, people would say, no, I don’t want bottled juice, I want fresh juice, but we tried to educate them on why it was better and better for you. Six months later, that’s all anybody wanted.”
Mostafavi says he believes South Block has been successful partially because it is such a small company.
“I try to have things that people want, that are good for you, and I try to have it before anybody else and do it better than anybody else. I think that’s a benefit of being a smaller company — the bigger corporations catch on a little bit late, and they cut corners to cut cost, and it just isn’t the same quality product.”
In addition to their juices and smoothies, the East Falls Church store has trendy products like nitrogen-infused cold-brew coffee. Mostafavi tries to keep South Block ahead of the curve by paying attention to the products being introduced in California and New York, and then bringing those products to the D.C. area.
“I try to continue to evolve the products and the menu,” said Mostafavi. “I think that’s one thing that’s made South Block successful.”
Mostafavi says the business is still expanding, with plans for future stores in both Vienna and Georgetown.
(Updated at 3:25 p.m.) Ben’s Chili Bowl opened its second Arlington location at Reagan National Airport this morning with a ribbon cutting ceremony.
In the pre-security section of B/C terminal of the airport, a crowd gathered to hear the Chuck Brown Band, listen to speakers and watch the Ali family, which owns Ben’s, cut the ribbon on the new restaurant. The Ben’s Chili Bowl location in Rosslyn opened in March as the first standalone, brick-and-mortar Ben’s to open since the original in 1958.
“We have a lot of visitors to our original U Street location that come from all over the country, so now people who don’t have time can stop here on their way in or out of the city,” Virginia Ali, the widow of Ben’s founder Ben Ali, said. “It’s a very attractive location.”
Ben’s historian and former Marion Barry aid Bernard Demczuk was the MC of the opening, and handed out pamphlets detailing a history of Ben’s as well as instructions on how to “properly eat a Ben’s Chili Bowl Classic chili dog.” He spoke about the late “Godfather of Go-Go” Chuck Brown — who was a famous Ben’s customer along with Bill Cosby and President Barack Obama — before introducing the band.
He also remarked on Reagan’s number of annual visitors; according to the airport, more than 20 million passengers flew in and out of the airport last year.
“That’s pretty good traffic for Ben’s Chili Bowl,” Demczuk said.
Metropolitan Washington Airports Authority Board Member Warner Session spoke briefly after the band played its first set of songs. He said that MWAA is elated to have a Ben’s airport location.
“I live in the neighborhood and as you can see I’ve probably eaten one chili dog too many,” Session joked.
Kamal Ali was the last to speak before he and his family cut the ceremonial ribbon. Ali thanked the airport and the ceremony’s event planners, and also mentioned his late father.
“I know dad is looking down on us,” he said.
The band continued to play while Ben’s employees served their first customers, and those waiting in line to get their half-smokes and fries danced and clapped along. The band also promoted its new single and album “Beautiful Life,” which was released today.
Inside Ben’s, two flat-screen monitors played a slideshow of the Ali’s family pictures, pictures from other Ben’s locations and footage of the U street location’s appearance on the Travel Channel show “Man Versus Food.”
“They are going to do very well here, trust me,” one woman waiting in line said. “There’s going to be a line forever.”
Although the location plans to have a grand opening event within the next two weeks, it opened today with lease specials, finance specials and discounts on certain cars. The sticker prices on the dealership’s website start at $132,999, but General Sales Manager Alex Macatuno said at least one model is being offered for less than $70,000.
Macatuno said the location, an affiliate of Maserati of Washington in Sterling, opened next to I-395 in Arlington in order to better serve customers closer to the District.
“We wanted to be closer to Washington, so that’s one of the reasons why I think it’s a great location,” Macatuno told ARLnow.com. “There’s an Audi store here, there’s a Porsche store here, there’s a BMW store two exits up and a Mercedes store right down the street, so it’s perfect.”
Macatuno said the dealershop, at 2710 S. Glebe Road, will cater to people “right around the Beltway” and from the Pentagon. It is open Monday through Friday from 9:00 a.m. to 7:00 p.m., Saturday from 9:00 a.m. to 5:00 p.m. and Sunday 9:00 a.m. to 4:00 p.m. Maserati owners can drop their cars off at the dealership for service, he said.
As of 1:00 p.m. today, the location hadn’t sold any cars, according to salesman Tate Attia.
The storefront, as it stands presently, is a “temporary facility,” according to Macatuno. Within the next two to three months, construction is expected to begin on a new 18,000 square-foot facility that will accommodate more cars and more employees. The dealership will remain open during the construction, Macatuno said. Afterwards, the existing building is expected to be knocked down.
In the next two weeks, Maserati of Arlington plans to hold a “grand opening” event. Community members and “those in the area who own luxury brands” are among those the dealership is hoping will attend the event, Macatuno said.
Restaurateurs Eye Rosslyn — Rosslyn has been long neglected in the restaurant and bar department, primarily because it has been viewed as a place where only fast casual lunch places can be successful. That may be changing thanks to Heavy Seas Alehouse, which has been doing boffo beer and dinner business since it opened last month. [Washington City Paper]
Streetcar Battles Continue — Arlington County Board member Libby Garvey continued her one-woman campaign against the Columbia Pike streetcar from the County Board dais last week. Garvey used her time in the County Board meeting to do a slideshow of streetcar systems that have well-exceeded their budget or which have performed poorly in wintery weather. Meanwhile, the streetcar remains the central issue in April’s County Board special election. [InsideNoVa, Greater Greater Washington]
Tribute to Terry Holzheimer — Acting Director of Arlington Economic Development Cindy Richmond has penned a tribute to her former boss, Terry Holzheimer, who died of a sudden heart attack on March 1. [Arlington Economic Development]
Grand Opening for Arlington Mill Residences — A grand opening ceremony will be held tonight from 4:00-6:00 p.m. for the Arlington Mill Residences, at 901 S. Dinwiddie Street. The four story, 122-unit apartment complex, located next to the new Arlington Mill Community Center, is 100 percent committed affordable. There was a long waiting list for those hoping to live in one of the units.
Arlington Woman on Jeopardy Tonight — Arlington resident Nancy Akerman, who works as a science policy fellow, will compete on Jeopardy tonight. The game show airs at 7:30 p.m. on WJLA (ABC 7).
A grand opening celebration is scheduled for the new location, at 1725 Wilson Blvd, at 10:30 a.m. on Thursday, March 6. Cosby is “100 percent confirmed” for the event, the Rosslyn Business Improvement District was told today by the restaurant’s owners.
Cosby is arguably the biggest celebrity fan of the landmark U Street eatery, and counts the owners, the Ali family, as friends. The comedian is expected to give a few remarks with the family before the store’s opening.
Arlington County Board members are also expected to be in attendance.
Photo via Facebook
The Harris Teeter store near Potomac Yard, which has been closed since May 2012 after being flooded with raw sewage, will hold its grand reopening in two weeks.
The store, at 3600 S. Glebe Road, will hold a ribbon cutting ceremony at 8:00 a.m. on Wednesday, Oct. 23. Events will also be held that weekend in honor of the reopening.
The store will be open 24 hours a day, seven days a week.
From a Harris Teeter press release:
The 44,000 square foot store, part of The Eclipse luxury mixed-use development, underwent a complete renovation including: all new flooring; new drywall and paint; updated equipment; wooden display cases; new fixtures; an expanded seating area; an expanded floral department; new prepared food stations including pizza, an Asian hot bar, and a made-to-order sandwich bar; and sustainable décor elements. The Company also re-designed its pharmacy to feature an open floor plan that will allow our pharmacists to better serve their customers.
In each of its stores, including its location at Potomac Yard, Harris Teeter considered sustainable building design throughout its re-design process. The refrigerated cases will feature motion detection lighting; the company will also install doors with LED lights on the refrigerated cases as well as LED spotlighting throughout the store to reduce energy consumption. Harris Teeter originally installed both an energy management lighting system and a heat reclamation system in this store and will continue to utilize these technologies to reduce energy waste.
Harris Teeter’s insurers are currently suing Arlington County for more than $1 million to recover losses caused by the sewage backup.