(Updated at 10:25 a.m. on 6/18/21) Brioche Cinnamon Rolls and Dark Chocolate Explosion Cookies are coming to Crystal City this weekend with the arrival of a brand new Mah-Ze-Dahr location.
The popular New York-based bakery founded in 2013 takes its name from an Urdu expression meaning a taste you can’t quite describe but want to experience again and again — it is a representation of what the restaurant hopes to offer with its sweet treats.
Buzz Bakeshop has closed in Ballston and a new cafe from some familiar local names will be replacing it.
Poppyseed Rye, which describes itself as “a craft sandwich and fresh flower café,” plans to open this fall at 818 N. Quincy Street, a block from Ballston Quarter mall.
WHINO, a 6,200-square-foot combination restaurant and art gallery, is set to open its doors at Ballston Quarter next week.
First announced in August 2018, the venue will combine a 150-seat restaurant and craft cocktail bar serving dishes that “meld American and international flavors” with a pop-art gallery that invites patrons to “inhabit large-scale mural installations.”
Expanding, D.C.-based grilled chicken restaurant Farmbird is opening its new location in Ballston next week.
The restaurant at 4121 Wilson Blvd, in the Ballston Exchange development, is opening for customers on Tuesday, employees tell ARLnow. It replaces the Miami-based, health-oriented restaurant Dirt, which closed in January 2020.
A Bethesda-based sushi restaurant known for its high-end rolls and selection of Japanese liquors appears to be expanding into Pentagon Row.
The new eatery, Kusshi, is planning to open in the space currently occupied by Nepalese and Indian restaurant Namaste Everest (1201 S. Joyce Street), according to Kusshi’s co-founder, Tony Chow.
It appears that Rosslyn is getting a new fast-casual dining option.
A permit application was filed yesterday for a new &pizza location in the Central Place development at 1800 N. Lynn Street.
(Update 5/25) The Salt Line in Ballston is now planning a “closer to summer opening,” restaurant representatives tell ARLnow.
First announced more than two years ago, in January 2019, the seafood spot initially was set for a spring 2020 opening but that was delayed by the pandemic. Then, sights were set for spring 2021 (as the website notes).
What’s old is new again: a vacant restaurant space near Clarendon that was formerly a Dunkin’ Donuts is soon going to be home to a “next generation” Dunkin’ store.
Exterior modifications are currently underway on the standalone restaurant space at 3300 Wilson Blvd, about halfway between the Virginia Square and Clarendon Metro stations.
Locals are going to have a new spot to cool off this summer.
A new 935-square-foot ice cream parlor is opening at Westpost, formerly known as Pentagon Row. It’s expected to open in a former restaurant space at 1201 S. Joyce Street “in late summer,” says a press release from Federal Realty Investment Trust, owner of the retail plaza.
A new steakhouse with an inspiring backstory is coming to Rosslyn.
Guerra Steakhouse is set to open this summer at 1725 Wilson Blvd, the former home to Ben’s Chili Bowl, which closed last year. The menu is still in the works, but is likely to include a variety of steak cuts, burgers and sides, in addition to seafood, soups, salads and vegetarian dishes.
Park Plaque to Honor Gutshall — “A memorial plaque honoring the life and contributions of the late Arlington County Board member Erik Gutshall soon will be a part of the neighborhood he called home… when it is in place near the North Highland Street side of Zitkala-Sa Park, the memorial will be situated within sight of Gutshall’s longtime home.” [Sun Gazette]
Ballston Local Now Open — “A casual new neighborhood bar serving New York-style pizza, smash burgers, cheesy crab fries, and generous “Vegas-style” portions of chicken Parm opened in Arlington, Virginia, over the weekend. Ballston Local (900 N. Glebe Road) comes from Jason Johnston, the opening executive chef at MGM National Harbor, and business partner Jonah Troth. Opening day was Saturday, May 1.” [Eater]
An long-vacant, off-the-beaten-path restaurant space in Rosslyn appears to be getting a new tenant.
Yuraku Japanese Restaurant is coming to the ground floor of the high-end Turnberry Tower condo building at 1850 Fort Myer Drive, according to permit filings and the restaurant’s website.
