Around Town

After initially suggesting it closed for renovations, Spinfire Pizza in Rosslyn is gone for good, with its former space now seeking a new tenant.

The pizza joint at 1501 Wilson Blvd, part-owned by former Washington Redskins player Pierre Garcon, had been planning to reopen on December 31, according to its Yelp page. That has since changed to it being permanently closed.


Around Town

Update December 21 at 1:45 p.m. — &pizza will open on Wednesday, December 27 after a spokesman said the eatery hit “a few last-minute details that needed to be addressed and the team simply ran up against the Christmas break.” Multiple tipsters said that staff at the restaurant said it had run into permitting issues with the county.

Earlier: The new fast-casual pizzeria &pizza will open to the public on Thursday in Ballston.


Around Town

A Mediterranean and pizza restaurant with locations in Alexandria, Springfield and Sterling will replace the former Tazza Kitchen in the Arlington Ridge Shopping Center.

Signs at the storefront at 2931 S. Glebe Road, near the county’s border with Alexandria, show Delia’s Mediterranean Grill & Brick Oven Pizza will move in soon. Tazza Kitchen closed last year in the space next door to the sweetfrog frozen yogurt store.


Around Town

A wood fire kitchen and whiskey bar on Columbia Pike will close at the end of the year, staff confirmed.

Marble and Rye at 2501 Columbia Pike will close on December 31. A staff member said it will shutter after Sunday brunch that day. Staff in the restaurant declined to comment on a reason for the closure.


Around Town

A longtime Mexican restaurant in Crystal City has closed its doors.

Cantina Mexicana at 515 23rd Street S. shuttered late last month. An employee who answered the phone at the restaurant’s location just off Columbia Pike confirmed the closure, which he said happened “a couple of weeks ago.”


Around Town

A mainstay of the Clarendon bar and restaurant scene celebrates a significant milestone Friday, as Mister Days (3100 Clarendon Blvd) marks its 40th anniversary.

It first opened in an alleyway off Dupont Circle on November 21, 1977 serving prime rib, ham sandwiches, a soup and a salad. And in the years that followed, including a move to 18th Street NW between L and M Streets NW before opening in Arlington in 2000, it gained a strong following.


View More Stories