Bluefish Bistro Sushi & Kitchen, a new sushi restaurant, has quietly opened at Centro Arlington on Columbia Pike.
Located at the corner of S. George Mason Drive and the Pike, the 1,450-square-foot sushi restaurant celebrated its grand opening last month, taking up residence on the ground floor of the mixed-use development next to the Harris Teeter and the Vietnamese eatery Pho Saigon Pearl.
(Updated at 4:05 p.m.) Like a phoenix rising from the ashes — or a Barnes & Noble returning to Georgetown — Panera Bread is making its triumphant return to Ballston.
The fast-casual bakery-cafe chain announced today that it is gearing up for a grand opening this Thursday (Dec. 21) near the Ballston Metro station, at the corner of N. Stuart Street and Fairfax Drive.
A new Thai restaurant in Dominion Hills is set to open next week.
Located at 6035 Wilson Blvd, Soul Thai Kitchen & Bar stepped in to fill the vacancy left by Meridian Pint in late October. The local brewhouse had shuttered earlier this year due to financial struggles.
A new restaurant specializing in traditional Honduran and Salvadoran cuisine is opening on Columbia Pike tomorrow.
Located at 3709 Columbia Pike, Variedades Catrachas is expected to welcome its first customers starting at 5 a.m. this Friday, the owner Jessica Canas told ARLnow.
Six new businesses, including the popular chains Tatte Bakery & Cafe and Van Leeuwen, are setting up shop in Crystal City.
Promotional signs for the new shops are visible in the ground-floor windows of one of the two 300-foot residential towers at 1900 Crystal City Drive. Approved in 2020 and under construction by 2021, the towers — set to open early next year — will house 811 residential units and nearly 40,000 square feet of retail space.
The aroma of freshly made corn tortillas is permeating the air in Westover.
Westover Taco, located at 5849 Washington Blvd in the pipestem-shaped retail space long occupied by the Forest Inn dive bar, announced via social media this week that it plans to officially open tomorrow (Saturday) at 5 p.m.
After a several-month delay, 2910 Kitchen & Bar is gearing up to open next month on Columbia Pike pending final permit approvals, according to the restaurant owner.
The family-owned American-style eatery takes its name from its Columbia Pike address, previously the site of P. Brennan’s Irish Pub. The cavernous, two-level bar and restaurant closed its doors in 2017 and remained vacant until last year.
(Updated at 9:15 p.m.) Booeymonger in Ballston will be replaced by a new full-service Nepalese restaurant this spring, according to the incoming tenant.
Booeymonger, known for its sandwiches, wraps, bagels and salads, closed its doors at its two locations in D.C. this year, including Friendship Heights and Georgetown.
After 64 years of serving subs and pizza in Arlington, The Broiler has expanded into Maryland, per the company’s social media accounts.
The long-time eatery, a local institution that opened back in 1959 on Columbia Pike, held a grand opening for its second location, in Clinton, Maryland, in late October. It announced the move to Clinton, which is about a 20-minute drive east of National Harbor, earlier this fall.
(Updated at 2:45 p.m.) Ocean Shack, a new seafood restaurant and sports bar in Waverly Hills, is now open.
The restaurant officially opened on Wednesday, Nov. 15, but the owner, Cody Zhou, says he also plans to host a grand opening on New Year’s Eve.
Makers Union, an upscale gastropub, is set to open its doors on the ground floor of Amazon’s second headquarters in Pentagon City next week.
Its first day open will be Tuesday, Dec. 5, according to the restaurant’s website.
Tacos are closer to being served in Westover, just in time for the holidays.
After a nearly 4-month delay, Westover Taco at 5849 Washington Blvd — previously the home of the Forest Inn, a long-time dive bar which closed in June 2022 — is set to open around mid-December, per the company’s Instagram account.
