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The store offers a wide variety of ice cream flavors, as well as sundaes, milkshakes, frozen yogurt, fruit smoothies, baked goods and espresso drinks.

Larry’s is located next to BGR: The Burger Joint, on the ground floor of the Clarendon Center project’s north building. Starting next week, the store will be open from 6:00 a.m. to midnight, an employee said.


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Henri Bendel, an upscale women’s specialty store, is coming to the Pentagon City mall.

The NYC-based retailer currently operates 11 stores nationwide, including its flagship Manhattan store on Fifth Avenue. Founded in 1895, Henri Bendel sells fashion accessories, cosmetics, fragrances, gifts and gourmet foods. It stopped selling clothing in 2009.


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After about eight years in business as Greenberry’s, the new owner of the coffee shop between Rosslyn and Clarendon has decided to go “indie.” Out is the Charlottesville franchise that just won a “Best of NoVA” award in the latest issue of Northern Virginia Magazine. In is “Bean Good: The Coffee Pub,” a brand of owner Shain Noorali’s own creation.

Without the legal constraints of a franchise, says Noorali, the cafe will be able to offer more items, including locally-roasted coffee, locally-sourced food and, of course, beer and wine.


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Interior construction of the hotly-anticipated grocery store has yet to begin. In November a Trader Joe’s rep told the County Board that they hoped to have the store open by “mid-2011.” Now, that seems highly unlikely.

Reached for comment yesterday, all Trader Joe’s spokeswoman Alison Mochizuki could tell ARLnow.com is that the store is on track to open by the end of the year. She said the company never actually promised an earlier opening.


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The first of the three new businesses to open will be Xsport Fitness, a 12,000 square foot, 24  hour per day, 365 day per year gym on the ground floor of the Siena Park apartment complex (2301 Columbia Pike).

If you’ve driven by during the day, you’ve probably seen muscle-bound Xsport representatives promoting discounted pre-opening memberships. General manager Matt Minuth, who can apparently bench press 900 pounds, says the company is offering free enrollment and a lifetime monthly rate of $19.95 for customers who sign up in advance. (Normally there is a $99 enrollment fee.)


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According to its Facebook page, the store will offer “over 35 olive oils and aged balsamic vinegars… bottled on the premises for you.” The oils will be imported from around the world and dispensed from air-tight tanks, which will “[ensure] the best flavor intensity.” Each purchase will include recipes and mixing ideas.

The store will also offer olive oil-based soaps, skin and hair care products and a limited selection of foods to accompany the oils and vinegars.


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South Block Smoothie & Burrito Co. is telling fans on Facebook that it hopes to open at the corner of 11th and Garfield Streets “around the 4th of July.” The store will offer real fruit smoothies, whole wheat burritos, salad wraps, acai bowls and Pleasant Pops, according to its web site.

South Block is located in a 714-square-foot storefront on the ground floor of the Clarendon Center project’s ‘south block’ building. It’s being launched by Amir Mostafavi, who owns the Campus Fresh store in George Washington University’s Lerner Health & Wellness Center.


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“I can confirm that we plan on opening in the current Curious Grape [location] this autumn,” Erber said in an email yesterday afternoon. “The details are being hammered out, so I don’t have more specifics for now.”

Cheesetique, located in the Del Rey section of Alexandria, is a specialty cheese shop with an integrated wine and cheese bar. In addition to cheese, the bar also serves small plates, simple entrees and charcuterie.


News

Ann Taylor Coming to Clarendon — An Ann Taylor store is coming to the Clarendon Market Common storefront formerly occupied by a Myer-Emco home electronics store. The new Clarendon Ann Taylor is expected to open on June 10, according to Market Common spokesperson Carol Nahorniak. [Clarendon Culture]

Tapas Bar Coming to Ballston — Upper Crust Gourmet (1000 N. Randolph Street) closed late last month for renovations. According to Eat More Drink More, the three-week project will transform the well-liked cafe into a tapas bar. [Eat More Drink More]


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