The former space of a D.C.-based pizzeria remains vacant in Rosslyn after the restaurant closed over the summer.
A few months after &pizza’s closure at 1800 N. Lynn Street, the restaurant’s kitchenware and checkered tiles can still be seen inside. Recent permits do not indicate a new tenant at the property, which houses several other restaurants, including Nando’s Peri-Peri Chicken, sweetgreen, Happy Eatery food hall and McDonald’s.
Arlington’s first outpost of a popular D.C.-area pizza chain is expected to land in Virginia Square this winter.
Construction is underway on Andy’s Pizza at 901 N. Pollard Street, formerly home to Ballston Place Gourmet. The restaurant, which has been in the works since at least July 2023, hopes to open in December or January, employees told ARLnow.
The last weekend to enjoy fresh pizza and drinks from a new restaurant on the Potomac River is coming up.
Catboat Pizza Bar’s last planned day of service is this Saturday, co-owner Max Zuckerman told ARLnow. The seasonal waterfront pizzeria first opened on Memorial Day weekend at 1 Marina Drive in Alexandria, with spacious, all-outdoor seating and views from the Washington Sailing Marina.
A local pizzeria with some inspiration from Indian cuisine is getting settled in Lyon Park.
The menu at Pizzato Pizza, which soft opened this summer at 2626 N. Pershing Drive, largely homes in on classic pizza place offerings, including premium and build-your-own pies, stromboli, pasta and hot sandwiches.
A forthcoming pizza restaurant in Rosslyn plans to serve up Roman-style pies of the rectangular variety.
Ravenna Pizza advertises a menu with 13 varieties of sharp-cornered pizza, alongside salads, homemade gelato and Italian desserts. Owner Mustafa Durran plans to open in the former spot of Capriotti’s Sandwich Shop at 1500 Wilson Blvd by early to mid-January.
An Arlington-based pizza chain, now under a new CEO, has set its sights on further expansion in the D.C. area and beyond.
Jim Biafore, who became CEO of Pupatella last month, told ARLnow that the chain — which already operates 10 restaurants in D.C. and Virginia — is in “growth mode.”
Six years after it opened, Virginia Square’s Extreme Pizza has closed its doors.
The pizzeria, which boasts a unique twist on traditional pizza offerings, shuttered at 3444 Fairfax Drive on Saturday after battling the longstanding effects of the pandemic, franchisee Ernie Harris said.
St. Patrick’s Day isn’t just for the Irish at one local watering hole.
On Saturday, Quincy Hall at 4001 Fairfax Drive will hold its first “St. Paw-trick’s Day” adoption event with Arlington-based nonprofit Lucky Dog Animal Rescue and some adoptable furry friends from 3-5 p.m.
A D.C.-area pizza shop known for its pepperoni cups and specialty slices appears to be opening in Virginia Square.
Andy’s Pizza will replace the now-closed Ballston Place Gourmet, a local deli operated by the Chang family since 2004. It sold everything from wine and local beer to breakfast platters, Korean bibimbap, condiments and microwave popcorn.
Arlington’s Pupatella has been recognized by an international pizza ranking guide as one of the premier pizza chains worldwide.
The Italy-based guide 50 Top Pizza gave Pupatella and a few dozen other notable pizza chains special mention alongside its “50 Top World Artisan Pizza Chains 2023” list, an annual selection of the best pizzerias in the world.
Bronx Pizza is back in Clarendon under a new name: Big Tony’s Pizzeria & Dive Bar.
Last May, the pizzeria closed its doors with little warning after doing business for more than a decade.
“Joe’s is the past, A Modo Mio is now!”
These are the words from Rosario, part owner of what used to be Joe’s Pizza Place, but is now A Modo Mio.
