(Updated at 1:05 p.m.) Summers Restaurant in Courthouse, a longtime haven for soccer fans, reopened in February after closing at the end of 2014. Now, the sports bar at 1520 N. Courthouse Road will try something new to draw in more customers.
Summers 2, the re-branded back bar, is hosting a grand opening party Friday night, with 1990s cover band The Dial Up. On Saturday, the bar will show the boxing match between superwelterweighs Canelo Alvarez and James Kirkland, with no cover.
The sections of Summers will remain connected and part of the same business, according to a restaurant employee reached by phone this morning. Owner Joe Javidara hired a promotion company, Bar Concepts, to liven up the space.
“We’re just trying to spice up the other bar,” the employee said.
Doors will open at 5:00 p.m. on Friday. The back bar will host events almost every day of the week, with “Draft Night” on Tuesdays, “Drunk Karaoke” on Wednesdays, trivia on Thursdays and live bands on Fridays and DJs on Saturday, according to its website.
The back bar was damaged by a fire in June 2013, and, according to the Washington Post’s Steve Goff, when it was reopened, the business did not return. The Summers employee reached by phone said that business has picked up steadily since the restaurant’s brief closure, and the rebranded bar is another attempt to rejuvenate the 31-year-old business.
Despite a weekend where neighbors came by and were served free pizza, The Italian Store isn’t opening in Westover for another two weeks.
Owner Robert Tramonte said the two soft openings were meant as a “thank you” to the neighborhood– and a chance to break in the new pizza ovens — but the store, at 5837 Washington Blvd, is far from fully stocked. Many of the shelves are still bare, waiting for deliveries from Italy.
“People were so excited this weekend, I don’t want to say I couldn’t believe it, but I almost couldn’t believe it,” Tramonte told ARLnow.com this morning. “The sidewalk was like a boardwalk, there were so many people out there.”
The second location of the popular Lyon Village shop has been in the works since December 2013, when Tramonte announced he was taking over the former 7-Eleven space and turning it into an “Italian Store on steroids.” The wait has been long because of construction and permitting delays, but Tramonte said it was all positive responses this weekend.
“The thing I surprised me was a lot of people were thanking me,” he said. “I said, ‘What are you thanking me for?’ Maybe I’m hitting Westover at the perfect time. They felt this was maybe the little push they needed. They felt like the Italian Store kind of raised the neighborhood up a notch.”
The interior of the new store is warmly lit, with wood shelving and brick walls. There are three separate stations where customers can get sandwiches and individual pizza slices, pizza pies and Illy espresso. Construction project manager Leon MacMullen, giving a reporter a tour this morning, said everything was designed to keep people moving freely throughout the store, which is 6,000 square feet.
“When people come in, you want them to know it’s the Italian Store,” MacMullen said.
The artwork on the wall is vintage Barilla advertisements from Italy. A refurbished, antique meat slicer is by the checkout counter, ready to slice prosciutto and other high-end, cured meats “as thin as paper.” In the back, there’s a separate room for wine tastings, outfitted with a “secret enclave” that can be used to store wine.
Tramonte’s son Michael, freshly graduated from Gonzaga University — the alma mater of NBA legend John Stockton, Robert’s brother-in-law — will manage the front, market part of the store, while restaurant veteran John Koltisko will be running the back of the house. Michael Tramonte spent his last semester in college living in Florence, and is hoping to use that experience to give the store an even more authentic feel.
Tramonte is still hiring, and applicants can stop by the location to inquire about positions. When the store opens, it will allow for seating on the patio, with the potential for more outside seating along Washington Blvd.
Water Main Repairs Continue — Emergency water main repairs that started last night are continuing on Washington Blvd at N. Kensington Street. Drivers should expect traffic impacts, particularly during the morning rush hour. [Twitter]
Beyer Blasts Proposed Metro Cut — A U.S. House committee has released a plan to cut federal funding of Metro for maintenance and safety upgrades in half next year. Rep. Don Beyer (D-Va.) blasted the plan, calling it “shortsighted” and saying it will “jeopardize rider safety [and] derail improvements to the system.” [NBC Washington]
Cherrydale Tea Shop Owner Profiled — Lyndsey DePalma, owner of House of Steep, is doing what she loves in running the Cherrydale tea shop. Despite the store exceeding financial expectations, however, DePalma is still “earning far less” than she did in her previous job as a human resources manager for PricewaterhouseCoopers. [Career 2.0]
County Manager Won’t Be Hired Until 2016 — The permanent successor for retiring Arlington County Board member Barbara Donnellan won’t be selected until 2016. The decision was made so that the two new, yet-to-be-elected County Board members replacing Walter Tejada and Mary Hynes have a chance to weigh in. In the meantime, Deputy County Manager Mark Schwartz will serve as acting County Manager after Donnellan retires on June 30. [InsideNova]
Rothstein to Bisnow — ARLnow reporter Ethan Rothstein will be leaving the site to report on commercial real estate for Bisnow. Rothstein’s last day is May 15. [Washingtonian]
Endorsements in School Board Race — Updated at 9:10 a.m. — School Board candidate Sharon Dorsey has picked up endorsements from Clerk of the Circuit Court Paul Ferguson, outgoing School Board member Abby Raphael and former School Board member Noah Simon. “Sharon Dorsey’s business and technology background along with her knowledge of education issues make her the right choice,” Ferguson said in a statement. Dorsey’s opponent in the race for the Democratic School Board endorsement, Reid Goldstein, has been endorsed by School Board member Nancy Van Doren, former state Senator Mary Margaret Whipple and County Board member Jay Fisette, among others.
S.H. “Doc” Friedman is a man of few words and less nostalgia. The 82-year-old pragmatist will be closing Public Shoe Store in Clarendon sometime this summer, closing the doors on one of the oldest businesses in Arlington.
Will “Doc,” a former podiatrist, miss the store that’s been a part of his life since he was five years old?
“No. It’s just a matter of time marching on,” he said. “Nothing stays the same.”
Friedman’s father, Sam, opened the business in 1938 across Wilson Blvd from N. Hudson Street, before the building was taken over to build the Clarendon Metro station in the late 1970s.
Friedman doesn’t remember exactly when his father’s store had to move, but when it did, it replaced a cadre of six Vietnamese businesses occupying the less-than-5,000-square-foot space. Before that, it had been a Kay Jewelers; Friedman still has the sign, well-preserved hanging over the stairs that lead to the basement.
When the store moved across the street, Friedman was still working as a podiatrist, with an office just a few blocks away. But when his father could no longer work in the store, he took it over. Doc had been working as a podiatrist in the neighborhood.
When asked where specifically his office was, he shrugged and replied “I don’t remember that far back.”
But keepsakes around the store provide more clues about its, and Doc’s, past. Friedman has photos from the original shop the year it opened, with employees dressed in suits and the shelves immaculately organized. He brings out a picture of his father, standing proudly in front of a Cadillac he won, pointing out that the car was the inspiration for a jingle his wife wrote for the store, long ago.
His memory extends to the surrounding community. Few, if any, are as familiar with the changes in Clarendon over the last three-quarters of a century. At one point, when it was considered the “Downtown of Northern Virginia,” there were a half-dozen shoe stores in the area, he said.
Public Shoe Store is the only one left standing, and soon it will be gone.
“That’s one stage in life,” he said. “But things change.”
Before the Metro came in, the area was known as “Little Saigon.” Now, as the years have gone on, Clarendon has transitioned again to the food and nightlife hotspot it is now.
“It just changed from clothing-type stores and furniture-type stores to alcohol,” he said. “There’s a bunch of restaurants because kids around here don’t cook, and they go out to eat, and they all have money.”
He doesn’t know what the storefront will become next. He owns the building and is working with a real estate agent to lease the space. He assumes a restaurant is likely, but doesn’t have a preference as long as it’s someone “who looks like they’ll stay and not give any trouble.”
Next door, the owner of Kabob Bazaar, Mohammed Kafi, said that’s exactly the type of neighbor Friedman has been for the 20-odd years he’s owned his restaurant.
“He’s a very nice gentleman, never had any problems with him,” Kafi said. “It’s been very nice knowing him. Once he’s gone, he’ll be missed.”
Friedman has children and several grandchildren, but none of them wanted to take up the mantle of Public Shoe Store the way he did from his father. His children are all at or near retirement, and the next generation are aspiring teachers and scientists.
“They don’t seem to be interested in it,” he said. “Kids today are into different things, it’s a different world.”
Although his loyal customers will miss coming into the shop and seeing him every day, shuffling deliberately across the store and trying his hardest to find the perfect shoe for each foot problem, he hasn’t thought much about what his next step will look like.
First, he said: tending to his Lyon Village home, which is just a few minutes ride from the store via his motorized red scooter.
“I’m going to clean out all my junk,” he said. He smiles when he’s asked what he’ll miss most about the store, and said only, “I don’t know yet.”
“Barley Mac” is expected to open in the former Red, Hot & Blue space at 1600 Wilson Blvd in Rosslyn by December, co-owner Scott Parker told ARLnow.com Monday. It’s described as a “high-end tavern” that will serve Italian-American fusion cuisine and have a beverage program that emphasizes beer and bourbon.
Barley Mac will target a slightly older customer base than A-Town or Don Tito and will be the partners’ “most restaurant-centric, food-driven” establishment yet, according to Parker.
Parker said he and his partners decided to open Barley Mac because they see Rosslyn as lacking places to eat and have a few drinks after work.
“There’s a market in Rosslyn that’s being underserved served right now,” Parker said. One only needs to look at the crowds at the one-year-old Heavy Seas Alehouse, he said, to see that Rosslyn workers and residents are looking for more places at which to hang out.
“They’re doing tremendous business right now,” Parker said of Heavy Seas. And despite the new competition, Parker observed, local stalwarts like Cafe Asia are continuing to do well.
“It’s a no-brainer,” said Parker — especially considering the success of the partners’ other Arlington ventures.
At 5,000 square feet, Barley Mac will be slightly smaller than A-Town and about half the size of Don Tito and its three floors. (Don Tito, which opened last month, is far exceeding expectations, Parker noted, while A-Town “continues to do much better than we ever expected.”)
Whereas Don Tito was a “flip” that required relatively simple interior changes, Barley Mac will be “built from scratch” and will thus require months of renovations. The owners are hoping to open as soon as mid-November, though December may be a more likely target.
(Updated at 2:20 p.m.) Three years after the Fedorchak brothers, Stephen and Mark, opened The Liberty Tavern in Clarendon, they were working to open two new businesses within, they hoped, “six months to a year of one another.”
But, as is common in the restaurant industry, the opening dates changed, and the timetables of the coffee shop and brasserie the Fedorchaks were trying to open kept lining up more and more.
“I remember when it happened, it was like a freight train coming down the tracks,” Stephen Fedorchak told ARLnow.com last week. “We thought ‘these things are going to open within days of each other.’ We’re proud that we pulled it off, but we wouldn’t necessarily try to do it like that again.”
Five years ago this month, Northside Social, the coffee house and wine bar, and Lyon Hall, the brasserie, opened seven days apart. Combined with Liberty, they give the Fedorchaks and their partner, Brian Normile, a trifecta of staples in the Clarendon restaurant scene.
“They really are anchors in the Clarendon community,” Matt Hussmann, the executive director of Clarendon Alliance, said. “The three restaurants they have, each are distinctive, they fit in really well with the community.”
That’s not a surprise, since the owners of three of Clarendon’s most celebrated restaurants all live in the neighborhood. They’ve seen it grow, seen it change, and they have had hands in both.
Before Northside Social Coffee and Wine opened, the distinctive red building at the intersection of Washington, Wilson and Clarendon Boulevards was home to Murky Coffee, where Fedorchak said his team “must have met 100 times” when discussing their burgeoning business. When Murky was closing and the space opened up, they felt they had to jump on it.
“It has a legacy of not only a coffee shop but a community gathering place, and the building itself has been a community gathering place for 100 years,” he said. “We wanted to offer a place where you could visit every day if you wanted to. We liked the idea of something versatile, open a lot of hours, and the idea of an old-fashioned coffee house vibe with a cultural center feel to it.”
To ensure business from sunrise to sunset, they installed a wine bar on the second floor, and the idea clicked. “The business has been busy since day one,” Fedorchak said. They also expanded the outdoor patio, which rarely has an empty seat on sunny days, and the food menu, a tricky feat considering the building’s historic status precludes the owners from installing some industrial kitchen equipment.
The building is part of the secret sauce that makes Northside unique. Fedorchak said people ask him all the time if a second Northside Social is in the works somewhere.
“I tell them, ‘when we can find a space we like as much as this one,'” he said. “Between the two floors and the outside capacity, it’s awesome. The visibility is unparalleled, there’s great sunshine, the upstairs during the day is quieter; it allows us to have a variety of ambiences.”
“We thought it would provide some diversity to what’s out there,” Fedorchak said. The French-style brasserie — with some German influences — serves dishes like a Bohemian sausage platter. It provided variety to a Clarendon restaurant scene which at the time was experiencing an influx of frozen yogurt and pizza restaurants.
“Lyon Hall has been a lot of fun for us because the business continues to improve every year,” Fedorchak said. “It’s kind of worked for us, because it is perceived as distinctive. People wouldn’t normally go to a German restaurant, but we tried to offer a fun bar, we have happy hour there seven days a week, we really love the patio. It worked out great.”
(Updated on 4/10/15) Velocity 5 in Courthouse has been closed for weeks, but this month it will be reborn as Courthaus Social.
The “American beer garden” concept at the sports bar space at 2300 Clarendon Blvd has been in the works for years, but owners Fito Garcia and Nema Sayadian are completing the final buildout now, preparing to open by the end of April.
“Courthaus Social is the perfect spot for a happy hour, a pit stop en route to the city or a final destination to spend an entire evening,” Garcia said in a press release. “Our beer garden is dedicated to remaining an establishment that delivers unforgettable experiences to every guest. Whether you live in Arlington or are here for a few days… Grab a boot and sip, savor, and share in the spirit of beer and great food.”
The opening has been pushed back from its original April 13 date, but the owners hope that by the end of the month Courthaus Social will be ready to go, serving two-liter boots and steins of 30 beers on tap, with long benches for social seating.
Sayadian told ARLnow.com that the interior will look wildly different from the Velocity 5 the area has come to know.
“It’s night and day, a 180-degree difference,” he said.
Garcia said the beer garden will have “life-size games” and will be community-focused, focusing on Virginia breweries and “humanely raised, free range” meats. It will be open from 11:00 a.m. to 2:00 a.m. daily.
Photo (top) via Facebook
Rosslyn Skyscraper Still Empty — The D.C. area’s tallest building, 1812 N. Moore Street in Rosslyn, is still empty a year and a half after its completion. Owner Monday Properties, however, is feeling good about the regional economy and about Rosslyn specifically. The company is reportedly not planning to lower its asking rent for the building. [Washington Post]
Deaf Man Suing Arlington County — Updated at 9:20 a.m. — A homeless deaf immigrant who was wrongly jailed for six weeks, allegedly without access to an interpreter, is suing Arlington County in federal court for failing to meet the standards of the Americans with Disabilities Act. The man, Abreham Zemedagegehu, is originally from Ethiopia and was unable to communicate with his jailers via written English. [Associated Press]
Advertising on ART? — The Arlington County Board on Tuesday briefly discussed the possibility of adding advertisements to the side of ART buses — but no action was taken. It was also revealed that the cost of a Metrobus route is about 2.5 times more expensive than the equivalent ART bus route. [InsideNova]
Local Business 40th Anniversaries — Two local businesses are celebrating a 40th anniversary this month. Heidelberg Pastry Shop (2150 N. Culpeper Street) celebrated its 40th year in business this past Saturday, while the Crystal City branch of Navy Federal Credit Union (2450 Crystal Drive) is celebrating its 40th with cake, refreshment and giveaways to those who stop by the branch.
Flickr pool photo by Dennis Dimick
The electric bicycle shop has moved into the former PetMAC space at 822 N. Kenmore Street, and is planning to open on Saturday, April 4, at 11:00 a.m. Store owner Alan Levine told ARLnow.com that, in the meantime, he is selling bicycles at Big Wheel Bikes around the region, including its 3119 Lee Highway location.
When Hybrid Pedals does reopen, its new location will be bigger than its old shop at 925 N. Jackson Street, and have better visibility to Wilson Blvd.
“It’s going to allow us to display bikes much, much better, and we have a great test track along N. Kenmore Street” Levine said. “We kind of made lemonade out of a lemon.”
The bikes that were destroyed were about half of Hybrid Pedals’ inventory, but Levine said insurance was able to cover the cost. The other half of the inventory was already at the Big Wheel Bikes locations so “we didn’t skip a beat,” Levine said.
“The grand opening … gives everyone a chance to see and try our exciting products,” Levine said, especially encouraging veterans and the disabled to come try out the products that can go 20 mph without pedaling, and up to 35 mph with “pedal assist.” “People must try an e-bike to appreciate the fun factor, and we are the only company where someone can try them all before making an educated and informed decision.”
Bob and Edith’s Diner, the iconic 24-hour eatery on Columbia Pike, is expanding with two new locations, including one in Crystal City that’s expected to open later this month.
Bob and Edith’s has taken over the space vacated by the former Cesar’s Diner, at 539 23rd Street S., after the end of February. Owner Greg Bolton says he hopes to open a new 24-hour Bob and Edith’s location there, serving the same diner fare as the Pike location, by March 25.
“Same menu, everything’s the same,” said Bolton. The new Crystal City location will have 20 booths, while the original has 17.
Bolton said he’s been eyeing the location — which is within easy walking distance of huge office and apartment buildings, not to mention hundreds of hotel rooms — for 10-12 years, but it only recently “dropped in my lap.”
“It’s a great opportunity,” he said. “This place is a gold mine.”
Bolton and colleagues have been busy thoroughly cleaning the interior and preparing to install new equipment, including new grills, refrigerators and a new counter. Much of the diner, including its blue booths and its gleaming metal exterior, will remain. Bolton said he’s also planning on taking advantage of the outdoor seating area in front of the diner, when the weather allows.
The Crystal City location is the first of two new locations Bolton is planning to open this spring, after years of running Bob and Edith’s as just one single diner. Another location, in the former Tommy Thai restaurant at Springfield Plaza in Springfield — “next to the Christian store,” Bolton noted — is expected to open as soon as April.
Bolton said he’s expanding “more for my kids than myself.” The Pike diner was first opened by Bolton’s parents, Robert and Edith, in 1969. It’s remained a family affair ever since, with Bolton, his wife Victoria and more recently his two children, Tammy and Chris, helping to run the restaurant alongside a couple of close family friends.
“I can go to the Gulf and [water] ski and play golf all day long, you don’t have to tell me twice,” Bolton said. “But I want to set them on another level.”
There was a second Bob and Edith’s location for a while, situated on Columbia Pike a mile and a half west of the original, but it closed in 2007. Bolton explained that it ultimately just wasn’t a good fit.
“It was just too big, it was really more of a restaurant, I felt, not a diner,” he told ARLnow.com. “I just sold it, put a few dollars in the bank, and moved on.”
The former restaurant is now slated to be torn down and replaced with a four story condo building.
As for whether Bob and Edith’s might take advantage of the Crystal City nightlife and start serving beer, Bolton didn’t hesitate with his answer.
“No liquor, just a real diner,” he said. “I don’t want the responsibility, to be honest with you. There’s enough responsibility just running a business 24 hours.”
Bolton said he’s perfectly content to let other bar owners on 23rd Street serve the booze.
“They get them drunk and I’ll sober them up,” he said.
Ten months after first-time restaurateurs Au, Di and Hac Dang, Terrell Wilbourn and their three other partners opened Chasin’ Tails in Westlee, they weren’t sure they’d be in business much longer.
“We thought it was over,” Wilbourn admitted. He said he would have gone back in time and told himself, “Don’t open a restaurant. Just don’t do it.”
That was back in February 2013. A bumpy opening in April 2012 didn’t stop customers from coming in all summer, but once the winter rolled around, the Cajun seafood restaurant whose mantra is “No Plates. No Forks. No Rules.” started struggling to fill tables. Waiters were getting antsy because they would work six-hour shifts and make less than $30 in some cases. Things were looking bleak.
“That winter was brutal,” Au Dang said. “The honeymoon period was over. We weren’t getting the same amount of customers. We knew things weren’t going well.”
The ownership group didn’t do themselves many favors. When they opened, some menu items took more than an hour to be prepared. The veteran general manager the restaurant newcomers hired to help guide them was fired after two months because he didn’t fit. Dang remembers giving a customer a free lobster meal after it had come out late. The customer took to Yelp to blast him, saying he didn’t know what he was doing giving away free lobsters.
“We tried to do whatever we could to make customers happy,” Dang said. It didn’t matter; Chasin’ Tails was floundering. “We took responsibility. It was our fault. It’s our job to make the experience as good as possible.”
Then, spring hit. Any restaurant specializing in replicating Louisiana crawfish boils, complete with paper tablecloths, corn on the cob and seafood bibs is destined for a slower winter season. Customers started to come back. Prep times shrank from an unacceptable 45 minutes or more to a reliable 15-20 minutes.
Next month, Chasin’ Tails will celebrate its three-year anniversary. The business is doing well enough that the owners are launching three spin-off restaurants in Northern Virginia, including another Chasin’ Tails in Centreville.
“Everything’s painful at first,” Wilbourn said today, sitting down with ARLnow.com in the restaurant at 2200 N. Westmoreland Street. “Like riding a bike or overcoming a social anxiety. I know it’s a cliché, but it gets better.”
That’s not always the case in the restaurant business. Chasin’ Tails defied low expectations of its lifespan when it opened. Dang said he reads Yelp reviews every day and early on, they were “destroying us,” he said. “But it was all true.”
“Great food and very cool set up,” one Yelper wrote in May 2012. “Worst service I have had in years.”
“Overall, the food is good,” another reviewer wrote that month. “The downside is the service. Our server was very nice but he placed our order and then entered the witness relocation program.”
Fast-forward three years, and Chasin’ Tails has an average four-star rating, and most of the recent reviews are five stars. The restaurant, which opens only for dinner on weeknights and at noon on weekends, is so busy that a reservation is considered a must, unless one has at least a half hour to spare. (more…)
The Chinese restaurant that has become known around Clarendon for serving giant mugs of beer for cheap is closed for now.
Hunan Number One (3003 Wilson Blvd) has a sign on the door that says it will reopen on Friday, Feb. 20. The business has been closed since last week, it appears.
An employee who answered the phone Wednesday morning said the restaurant was closed “for a bit of remodeling” and confirmed that it’s expected to reopen Friday. When ARLnow.com stopped by this morning, workers were inside getting the business ready for the reopening.
The closure comes at an inconvenient time for those who might have wanted to toast the Chinese New Year, which is Thursday.
It’s unclear at this point what changes are being made to the interior.
Update at 12:05 p.m. — An earlier version of this story reported that Hunan One’s website automatically redirects to an online store that sells only Air Jordan sneakers. It appears that the problem has been fixed and the restaurant’s website is working properly again. Some users, however, may still be experiencing the redirection under certain circumstances due to browser caching.
Police Investigating Apartment Break-In, Fire — A man has been arrested and accused of breaking into his ex-girlfriend’s apartment and starting a small fire. The incident happened on the 1200 block of S. Scott Street, just off of Columbia Pike, Monday morning. [Washington Post]
Arlington Trying to Keep TSA — After losing the National Science Foundation and the Fish and Wildlife Service to Alexandria, Arlington County officials are stepping up their efforts to keep the Transportation Service Administration. The TSA currently has offices in Pentagon City, but at least one office owner is trying to lure the agency to Alexandria. [Washington Business Journal]
Name Chosen for New Park — The future, 8,000 square foot park next to the new Gables North Rolfe apartment complex, which is expected to be approved by the County Board this weekend, now has a name. Various community groups and county commissions have approved “Three Oaks Park” as the park’s name, in honor of the three large trees on the site. [InsideNova]
Building Over I-66 Would be Pricey — A new report has found that building office and apartment buildings over I-66 in Rosslyn would be expensive, but might eventually be worth considering. As much as 2.5 million square feet of new development could be possible by decking over open-air portions of the highway around Rosslyn. [Washington Business Journal]
‘How Arlington Are You?’ Quiz — A questionable, 10-question web quiz on the website of a Crystal City apartment building attempts to answer the question, “how Arlington are you?” Questions include “how many people do you know who work in the defense industry?” and “how often do you go to Starbucks?” [Crystal Square]
Photo courtesy @TheBeltWalk
The much-anticipated opening of The Italian Store‘s location in Westover has been pushed back again.
Owner Robert Tramonte told ARLnow.com today that delays in getting utilities installed in the 75-year-old building — water, gas, electric and Verizon FiOS — have been the cause of the delay. Now, he hopes the 6,000-square-foot location on Washington Blvd opens this spring.
“There is no competition for those companies,” Tramonte wrote in an email, “so they schedule as they see fit.”
When Tramonte announced that a second location of his popular grocery/takeout restaurant business would take over the Westover 7-Eleven in December 2013, he planned to open May 2014. Permitting issues held up the start of construction until the summer, when Tramonte said he hoped to be open before the holidays.
Construction was in full swing on the interior when ARLnow.com looked in on the shop this morning. When the new store does open, it will feature a seating area for customers to eat and drink, an expanded grocery section and an Illy espresso bar. Last August, Tramonte described his plans for the location as “The Italian Store on steroids.”
Arlington Named No. 3 Best Place to Live — Arlington has been named the No. 3 “best small to mid-sized city” to live in the U.S. The county scored high marks for civic engagement, education, amenities and diversity. Topping the list were Madison, Wis. and Rochester, Minn. [Livability.com]
County Still Winding Down Streetcar Project — Arlington County still is on the hook for about $60,000 worth of contract work associated with the canceled streetcar project. Most of the county staff members working on the project have been transferred to other departments, County Manager Barbara Donnellan said in an update to the County Board regarding the project wind down. [InsideNova]
Fmr. Rep. Moran to Lobby — Recently retired congressman Jim Moran has been hired by the Washington law firm McDermott Will & Emery. Moran plans to join the firm’s lobbying practice, lobbying primarily for defense contractors. [Washington Post]
Development Tracking Report — Arlington County has released its quarterly development tracking report for the fourth quarter of 2014. Notably, no new office construction was approved or started during the time period, although 761 new residential units were started and another 73 were approved. [Arlington County]
Drone Company Disables Flight in Arlington — Following a recreational drone’s crash landing at the White House, drone manufacturer DJI has pushed out a firmware update for its robotic vehicles that prohibits flight within a 15.5 mile radius of downtown D.C. [Engadget]
Making Business Easier in Arlington — Arlington County is taking some small steps toward making it easier to do business in the county. Arlington recently introduced online business license registration and a streamlined process for paying building permit fees. [Arlington County]
Flickr pool photo by Brian Allen