Around Town

Over the last 18 months, Arlington nonprofit Bridges to Independence has experienced a notable surge in children and families seeking shelter, resulting in a growing waiting list.

CEO Fraser Murdoch sat down with staff reporter James Jarvis to discuss what factors may be driving the youth homelessness crisis in Arlington and how the broader community can intervene.


Around Town

Bluefish Bistro Sushi & Kitchen, a new sushi restaurant, has quietly opened at Centro Arlington on Columbia Pike.

Located at the corner of S. George Mason Drive and the Pike, the 1,450-square-foot sushi restaurant celebrated its grand opening last month, taking up residence on the ground floor of the mixed-use development next to the Harris Teeter and the Vietnamese eatery Pho Saigon Pearl.


Schools

Arlington Public Schools is poised to tie planned S. Walter Reed Drive upgrades into its $180 million Arlington Career Center project.

This past Saturday, the Arlington County Board approved a memorandum of agreement permitting APS to appoint the same contractor for the Career Center’s construction to handle the road improvements — part of the county’s Neighborhood Complete Streets program — from 5th Street S. to Columbia Pike.


Around Town

(Updated at 4:05 p.m.) Like a phoenix rising from the ashes — or a Barnes & Noble returning to Georgetown — Panera Bread is making its triumphant return to Ballston.

The fast-casual bakery-cafe chain announced today that it is gearing up for a grand opening this Thursday (Dec. 21) near the Ballston Metro station, at the corner of N. Stuart Street and Fairfax Drive.


News

Lyft is ringing in the new year by offering free rides to Arlington residents over 21 from now until New Year’s Day.

Spearheaded by the Tysons-based Washington Regional Alcohol Program (WRAP), the initiative, known as SoberRide, aims to reduce drunk driving around holidays including Halloween, St. Patrick’s Day and New Year’s Eve when DUI crashes tend to spike.


Around Town

Sporting and outdoor goods store Orvis is set to close in Clarendon and is going out with a closing sale.

The closure may not be permanent, however, as the store has hinted at reopening elsewhere in the area.


Around Town

Arlington’s Pupatella has been recognized by an international pizza ranking guide as one of the premier pizza chains worldwide.

The Italy-based guide 50 Top Pizza gave Pupatella and a few dozen other notable pizza chains special mention alongside its “50 Top World Artisan Pizza Chains 2023” list, an annual selection of the best pizzerias in the world.


Around Town

(Updated at 2:25 p.m.) ARLnow’s staff photographer, Jay Westcott, is stepping away from the news industry — but he isn’t putting his camera aside just yet.

At 51, Westcott is shifting his focus from the fast-paced world of daily news photography to focus on the sides of photography that align with his other passions, including portraiture, storytelling and music.


Around Town

A new Thai restaurant in Dominion Hills is set to open next week.

Located at 6035 Wilson Blvd, Soul Thai Kitchen & Bar stepped in to fill the vacancy left by Meridian Pint in late October. The local brewhouse had shuttered earlier this year due to financial struggles.


Around Town

A new restaurant specializing in traditional Honduran and Salvadoran cuisine is opening on Columbia Pike tomorrow.

Located at 3709 Columbia Pike, Variedades Catrachas is expected to welcome its first customers starting at 5 a.m. this Friday, the owner Jessica Canas told ARLnow.


News

The Pentagon City Metro Station’s second elevator project is now facing yet another delay and a request for more funds.

At its meeting this Saturday, the Arlington County Board is set to discuss adding another $4.4 million in local funds to construct a second Metro elevator on the west side of S. Hayes Street.


Around Town

As Christmas draws near, local bakeries are whipping up festive desserts to celebrate the holiday season.

Bayou Bakery at 1515 N. Courthouse Road is offering holiday-themed desserts until Christmas Eve. Its holiday menu features items like peppermint bark and the Creole Kringle cake, featuring Chef David Guas’ Creole take on a cream cheese filling and topped with a praline glaze and roasted pecans.


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