On Saturday, March 26, 16-year-old Lauren Pratte took part in the grand opening of her new retail gun store, NOVA Armory, on Pershing Drive in the Lyon Park neighborhood.
The public turned out in big numbers to check out the inventory in Pratte’s store. Officials from the National Rifle Association, headquartered in Fairfax County, and the Virginia Citizens Defense League, a pro-gun organization, also showed up to celebrate the store’s opening.
(Updated at 3:10 p.m.) Arlington County Police are investigating a break-in and theft at Japanese Auto Service, a service station located between Clarendon and Virginia Square.
The service center, at 3413 Wilson Blvd, has been in business for 19 years, according to owner Ed Lahrime. It was broken into by an unknown suspect early Sunday morning.
Sweet Leaf Cafe has opened its second Ballston location.
The local salad, sandwich and coffee chain officially opened for business last week at 800 N. Glebe Road, which is about a 10 minute walk from its first Ballston location, at 650 N. Quincy Street.
Almost five years later, Ah Love Oil & Vinegar has not one but two stores — it expanded to the Mosaic District — and is looking to the future.
No longer defined by just two types of products, the store is changing its name.
Hard Times Cafe in Clarendon occupies one of the most iconic restaurant locations in Arlington, directly across from the Clarendon Metro station. After more than 20 years in business at 3028 Wilson Blvd, it appears that the local eatery is preparing to leave.
While Hard Times in Clarendon remains open, its 8,240 square foot space is being offered for lease. A marketing flyer says the “trophy restaurant or retail space” is “available immediately.”
What’s it like to run a restaurant in a competitive market like Arlington? Four prominent local restaurant owners sat down with Sarah Fraser and ARLnow.com to discuss the business at our ARLnow Presents event last month, just after the big blizzard.
Federal prosecutors say 49-year-old Alexandria resident Obayedul Hoque conspired with managers at a number of Subway stores and a gas station he owned to keep some $6.5 million in sales off the books between 2008 and 2013. Hoque’s company dodged between $1.5 and $3.5 million in federal taxes as a result of the conspiracy, prosecutors said.
Among the seven Subway locations Hoque owned in Arlington, Alexandria and D.C. is the shop at 3000 10th Street N. in Clarendon. That store has remained open. Hoque also owned a Shell station on Duke Street in Alexandria.
ARLnow Presents: Running a Restaurant in Arlington will take place from 6 p.m. to 8 p.m. tonight at A-Town Bar & Grill (4100 Fairfax Drive). It’s completely free to attend and a great excuse for getting out of the house and shaking off cabin fever.
Fox 5 contributor Sarah Fraser will host a panel discussion with some of the brightest starts of the local restaurant biz, including Tim Ma of Water & Wall, Mark Fedorchak of Liberty Tavern, Scott Parker of A-Town Bar & Grill, Mikala Brennan of Hula Girl and Javier Candon of SER.
The alleged incident was reported just after 3 p.m. at Bradshaw’s Children’s Shoes, a long-time local business at 4532 Lee Highway, in the Lee Heights Shops.
According to the police dispatch, an intoxicated woman is inside the store, holding an open bottle of wine. She is refusing to leave the store and “keeps demanding adult shoes,” according to the dispatch.
District Taco opened the doors at its new Rosslyn restaurant today, at 1500 Wilson Blvd, serving large lunchtime crowds two days before its official opening date.
Just after noon today, diners who heard of the early opening via word of mouth formed a long line inside the restaurant.
A property management firm is planning to open a new office in Courthouse in January.
Blackstone Management, a company that helps run properties for the board of directors for home owner and condo associations, is aiming to have a larger presence in Arlington, said Forrest Baggarly, the managing director of the company.
At a time when chefs are the new rock stars, what does it take to run a successful local restaurant? What makes one restaurant thrive while others down the block struggle? What is it like to run a restaurant in Arlington and how to local government policies help or hinder local establishments?
We will attempt to answer those and other questions you might have about the local restaurant industry at the first of a series of events ARLnow.com is holding in 2016.
