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The company is opening two restaurants in Atlanta this month, and plans to open the Arlington location — in the former Restaurant 3 space at 2950 Clarendon Blvd — in “early 2013.” Interior and exterior work on the restaurant is currently underway.
“We’re thrilled to bring this popular Italian concept to Clarendon. This thriving neighborhood is the perfect location for our mid-Atlantic debut in the United States,” said Mike Muldoon, a La Tagliatella executive, in a press release. “Europeans have been enjoying the unique cuisine, warm hospitality and generosity of La Tagliatella for the past two decades; now Virginians will be able to enjoy them, too.”