A new cafe, restaurant and live music venue called “The Renegade” is hoping to open later this month in the former Mister Days space in Clarendon.
Renegade is “eyeing a late October opening” in the 5,500-square foot space that once housed the popular nightlife destination before it closed in April. The new business is run by chef Patrick Crump, who formerly worked at Clarendon Ballroom, Spider Kelly’s and the now-closed Clarendon Grill, and before that cooked at the famed Inn at Little Washington.