News

The parcel is the block between Highland Street, Garfield Street, Washington Boulevard and 11th Street. It’s currently home to the T.A. Sullivan & Son cemetery monument business, Eleventh Street Lounge, Potomac Crossfit and a car dealership. All will be torn down to make way for a new ten-story office building with ground level retail space, according to a business owner, who did not want to be identified.

Penzance, a District-based developer, has land purchase contracts in place and hopes to start construction in either 2012 or 2013, according to the business owner.


News

On New Year’s Day, County Board Chairman Chris Zimmerman kicked off the year by declaring that the board wanted to be seen a “facilitator, a partner to small business” in 2011.

The subtext of his comment was that the county was looking to reverse course from 2010, when a series of mini-controversies over enforcement of county ordinances had some entrepreneurs questioning Arlington’s commitment to small business.


Around Town

The Columbia Pike landmark will serve its last customers on Sunday. The store is moving to a new, larger location next to the Home Depot in Seven Corners.

General Manager Ryan Sasse said the store has been doing well financially and is moving into a bigger space so it can start marketing patio furniture next to snowboards and ski jackets during the summer. Despite continued redevelopment on the Pike, Sasse says rising rent hasn’t been a concern.


Around Town

The new 300-room Renaissance Arlington Capital View Hotel and 325-suite Residence Inn Arlington Capital View will open to the public on Wednesday, but public relations staffers have been busy showing off the properties over the past week. Located on the south end of Crystal City, the hotels offer rooms with expansive views of Reagan National Airport and the Potomac River.

We’ll talk about what each hotel offers guests in a minute, but first let’s discuss the stuff that locals can take advantage of.


Around Town

So it was with the grocery chain’s new Clarendon location. For months now, the company has kept observers wondering when they would finalize the lease for 11,000 square feet of prime retail space on the ground floor of the Clarendon Center project.

First, the store demanded concessions from Arlington County, which were granted. Then, we hear, they insisted on holding off on the lease until they were granted certain county permits.


Around Town

The event, “Food Carts: Regulations and Best Practices 2011,” will be held between 6:00 and 8:30 p.m. on March 9 at the Central Library auditorium (1015 North Quincy Street). Registration is free.

Among the featured speakers will be District Taco owner Osiris Hoil, who “will share his insight on how he used his food cart business to secure a retail lease in Arlington County.” Representatives from the Arlington’s health department, police department and tax office will also be on hand.


Around Town

Dozens of gaffers, grips, extras and producers were hard at work filming a Capital One Bank commercial at the corner of Columbia Pike and Monroe Street this morning.

The giant “pin” of one of the company’s signature red push pins was propped up on the sidewalk next to the bank. A lone tennis ball was glued to the top, to act as a guide for 3D artists to later inset the pin’s giant red handle.


Around Town

Burapa Thai opened its doors on Monday. Located next to Circa at 1210 North Garfield Street, the restaurant serves Thai classics like Pad Thai and Kaprow, in addition to some signature dishes like the crispy Burapa Noodle in spicy chili gravy.

The restaurant also has a sushi bar near the back, allowing it to serve fresh sushi and hybrid dishes like the bento box with spring roll and Pad Thai noodles.


Around Town

Guas is one of ten chefs nominated for the award in the Mid-Atlantic region, and one of 100 chefs nominated nationwide. Other local nominees include Kyle Bailey of Birch & Barley, Dan Giusti of 1789 Restaurant, and Nicholas Stefanelli of Bibiana.

The ultimate winner will be decided by an online vote. The winners in each of the ten geographic regions will be featured in the July issue of Food and Wine.


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