Editor’s Note: This biweekly column is sponsored by Dominion Wine and Beer (107 Rowell Court, Falls Church). It is written by Garrett Cruce, a Cicerone Program Certified Beer Server.
Opened in December 2017, Precarious Beer Project is the brewery attached to the Amber Ox Public House on Prince George Street in Williamsburg, VA.
Editor’s Note: This biweekly column is sponsored by Dominion Wine and Beer (107 Rowell Court, Falls Church). It is written by Garrett Cruce, a Cicerone Program Certified Beer Server.
In October 2014, Pleasure House Brewing opened its doors.
Editor’s Note: This biweekly column is sponsored by Dominion Wine and Beer (107 Rowell Court, Falls Church). It is written by Garrett Cruce, a Cicerone Program Certified Beer Server.
In 2013, Jake Endres and Lee Rogan took to popular crowdfunding site Kickstarter to raise capital to start their brewery.
Editor’s Note: This biweekly column is sponsored by Dominion Wine and Beer (107 Rowell Court, Falls Church). It is written by Garrett Cruce, a Cicerone Program Certified Beer Server.
Last week was a fun one for Dominion Wine & Beer and their sister store, Downtown Crown Wine & Beer. First, Dominion collaborated with Herndon-based Aslin Beer Company to brew Haka, a double IPA (DIPA) using exclusively Nelson Sauvin hops that released on January 20. On Saturday, January 27, Dominion will tap their final two kegs of Haka starting at 10 am — Aslin has already sold out of their stock.
Editor’s Note: This biweekly column is sponsored by Dominion Wine and Beer (107 Rowell Court, Falls Church). It is written by Garrett Cruce, a Cicerone Program Certified Beer Server.
It didn’t take long for Epic to grow. In 2013, Epic opened a brewery and tap room in the River North district of Denver. There they were able to expand their barrel aging and open a proper tap room — Utah law requires that beer stronger that 4% ABV be sold in bottles.
Editor’s Note: This biweekly column is sponsored by Dominion Wine and Beer (107 Rowell Court, Falls Church). It is written by Garrett Cruce, a Cicerone Program Certified Beer Server.
Lickinghole Creek Craft Brewery (LCCB) — “Virginia’s Farm Brewery” — opened its doors in September 2013 northwest of Richmond in Goochland, VA; and has continued growing its capabilities and offerings ever since. I first became aware of LCCB in 2013 when they grew a large Instagram following with nothing but photos of their first plantings and the construction of their brewery building. It was clear then that this was a unique brewery.
Editor’s Note: This biweekly column is sponsored by Dominion Wine and Beer (107 Rowell Court, Falls Church). It is written by Garrett Cruce, a Cicerone Program Certified Beer Server.
The Oxford Companion to Beer defines Christmas ales as beers that are typically on the strong side and often contain dark malts, spice, herbs and fruits. Check. This week I have some holiday beers that go perfectly with dark evenings and chilly air.
Editor’s Note: This biweekly column is sponsored by Dominion Wine and Beer (107 Rowell Court, Falls Church). It is written by Garrett Cruce, a Cicerone Program Certified Beer Server.
Inky black. Creamy head. Sweet and strong.
Editor’s Note: This biweekly column is sponsored by Dominion Wine and Beer (107 Rowell Court, Falls Church). It is written by Garrett Cruce, a Cicerone Program Certified Beer Server.
Halloween may have come and gone on Tuesday — a day dedicated to chasing away frightening and ominous spirits by disguising ourselves and giving out sweet treats — but you can now get a little voodoo anytime you want. Pennsylvania’s Voodoo Brewery is distributing down here and is now available at Dominion Wine & Beer.
Editor’s Note: This biweekly column is sponsored by Dominion Wine and Beer (107 Rowell Court, Falls Church). It is written by Garrett Cruce, a Cicerone Program Certified Beer Server.
Now that temperatures are finally dropping and we’ve left the pumpkin beers and Oktoberfests behind (almost) it’s time for Winter ales to begin appearing. Back on the shelves, we welcome the classic Winter ale from DC Brau: Stone of Arbroath. I snagged a can to review along with a couple of other perennial favorites from the local brewery.
Editor’s Note: This biweekly column is sponsored by Dominion Wine and Beer (107 Rowell Court, Falls Church). It is written by Garrett Cruce, a Cicerone Program Certified Beer Server.
Two breweries are newly available, one at Dominion Wine & Beer and one at its sister store Downtown Crown Wine & Beer in Gaithersburg. The former is welcoming Athens, Ohio’s Jackie O’s Brewery, while the latter is offering several bombers from Brooklyn-based, Sterling-brewing Grimm Artisanal Ales.
